- Study protocol
- Open Access
- Open Peer Review
A national school-based health lifestyles interventions among Chinese children and adolescents against obesity: rationale, design and methodology of a randomized controlled trial in China
BMC Public Healthvolume 15, Article number: 210 (2015)
The prevalence of obesity among children and adolescents has been rapidly rising in Mainland China in recent decades, both in urban and rural areas. There is an urgent need to develop effective interventions to prevent childhood obesity. Limited rigid data regarding children and adolescent overweight prevention in China are available. A national random controlled school-based obesity intervention program was developed in the mainland of China.
The study was designed as a national multi-centered cluster randomized controlled trial involving more than 70,000 children and adolescents aged 7–18 years from 7 provinces in China. In each center, about 12–16 primary and secondary schools, with totally at least 10000 participants were randomly selected (Primary: Secondary = 1:1). All of the selected schools were randomly allocated to either intervention or control group (Intervention: Control = 1:1).The multi-components school-based and family-involved scheme was conducted within the intervention group for 9 month, while students in the control group followed their usual health practice. The intervention consisted of four components: a) Create supportive school and family environment, b) Health lifestyles education and related compulsory physical activities, c) Instruct and promote school physical education, d) Self-monitor obesity related behaviors. Four types of outcomes including anthropometric, behavioral, blood chemical and physical fitness were measured to assess the effectiveness of the intervention program.
This is the first and largest multi-centered school-based obesity intervention program with the consideration of geographical and social-demographic characteristics of the rapidly increased obesity prevalence of Chinese children and adolescent. The intervention is based on Social Cognitive Theory and Social-Ecological Model of Health, and follows a stepwise approach guided by PRECEDE-PROCEED (P-P) Model and Intervention Map. The results of and lesson learned from this study will help guide future school-based national childhood obesity prevention programs in Mainland China.
January 22, 2015; Registration number: NCT02343588
Childhood obesity has become a global epidemic . During the past couple of decades, China has experienced rapid socio-economic and nutritional transitions [2,3]. Along with these lifestyle changes, the prevalence of overweight among children and adolescent rose from 6.3% in 1991 to 8.8% in 2000, and to 17.1% in 2011; besides, younger cohorts are now experiencing comparatively higher body mass index (BMI) at earlier ages than ever before . Overweight and obese youth are more likely to suffer from a variety of physical and psychosocial problems [5,6]. A latest review suggested that obesity youth are more likely than non-obesity peer to be a target of metabolic disease, internalizing disorders and attention-deficit hyperactivity disorder . Moreover, overweight in early childhood has been shown to track to adulthood in one-third to one half of cases , where it becomes associated with an increased prevalence of chronic disease . Therefore it is urgent to do effective interventions to reduce childhood overweight and obesity.
Since the 1990s, a number of intervention studies for the prevention or treatment of overweight among children and adolescents has been conducted in China. The results of a systematic review have revealed that most of these studies addressing obesity prevention are of low methodological rigor. Although many of the studies stated that the intervention and control of allocation were randomized, no description of the method of randomization was reported. Neither was there any evidence that assessors were blinded to the study intervention. Most of the studies didn’t report that they sought informed consent prior to commencement of the trials . Interventions focusing on only overweight/obesity children limit their conclusions to be deduced to common population . Moreover, the evaluation of the efficacy of the study interventions was limited by the lack of information on loss to follow-up [12,13]. In terms of the type of intervention, besides physical activity and diet health education, little research included the modification of school and family environment, which are key factors influence the intervention effect . In spite of the limited good quality data on which to draw conclusions about obesity prevention in children and adolescents in China, recent findings from primary school-based intervention programs have delivered some encouraging findings [15–17]. Schools are potentially important channels of intervention because they offer access to large populations of children, often with mixed socioeconomic background, and provide the opportunity to institutionalize programs in communities . However, limited number of school-based intervention programs for teenagers and whether the intervention programs would be successful when expand in large scale (from more regions to national-wide) remains unclear in China . Therefore, we were conducting a school-based intervention study in 7 provinces with more than 70,000 students in China from the September of 2013 to the June of 2014.
The Health Lifestyles Interventions is a multi-center random controlled school-based intervention for children and adolescent in China, which includes nutrition, physical activity (PA) and school environment intervention as well as providing several opportunities for parental engagement. We hypothesized that the comprehensive interventions will lead to improvements in diet and PA information, motivation and behaviors, further preventing children and adolescent obesity and related cardiovascular risk factors.
The aim of this multi-centered cluster randomized controlled trial (RCT) is to determine the effectiveness and cost-effectiveness of the Health Lifestyles Interventions in preventing overweight and obesity in Chinese school children and adolescent.
To assess the effectiveness of the Health Lifestyles Interventions, in children and adolescent aged 7–18 years, by comparing in intervention and control schools:
Primary outcomes: Change in the prevalence of overweight and obesity
Anthropometric outcomes: waist circumference, hip circumference, blood pressure and skin fold thickness;
Behavioral outcomes: dietary, sedentary or PA behaviors and their determents (e.g. children’s or parental knowledge, beliefs and attitudes, parental BMI, PA and eating behaviors, school environment);
Blood chemical outcomes: fasting plasma glucose, fasting triglycerides, total cholesterol, high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C);
Physical fitness outcomes: standing-board jump, 50 meters speed run, 50 meters × 8 shuttle run (primary students) and run 800/1000 meters (secondary school students).
To conduct a process evaluating by qualitative interviews and other methods to explore the way the interventions worked (that is, how it was delivered, taken up and experienced, and what the behavioral mediators of change are).
The study is designed as a national multi-centered cluster randomized controlled trial involving more than 70,000 participants from Liaoning, Tianjin, Ningxia, Shanghai, Chongqing, Hunan, and Guangdong to determine the effectiveness of the Health Lifestyles Interventions in preventing Chinese children and adolescent obesity at 9 month. Standardized and uniform research protocol will be applied in all intervention schools in the 7 provinces.
Figure 1 shows the flow of participants through the trial in each center.
Liaoning, Tianjin, Ningxia, Shanghai, Chongqing, Hunan, and Guangdong were involved in this multi-center school-based obesity intervention project (Figure 2). About 12–16 primary and secondary schools, with totally at least 10000 students aged 7–18 years, were enrolled in each center (The students number: primary school: secondary school = 1:1; intervention: controlled = 1:1; urban: rural = 1:1). Students in the last year of primary and secondary school (grade 6, 9 and 12) were not contacted due to their study load.
Sample size calculations
The target sample size was calculated to detect a difference of 10% obesity prevalence between the intervention and control groups (defined by using WGOC criteria)  at 9 months, the minimum number required would be 420 of each grade in each center, the sample size of 70000 students from 70 schools located in7 centers has 90% power to detect a significant difference in obesity prevalence. Statistical significance is set at 5% (two-sided).
Ethical approval and consent
This study was approved by the Ethical Committee of the Peking University. All participant students and their parents signed informed consents voluntarily.
Randomization and blinding
Multistage cluster sampling was used. The random sequence of schools will be computer generated and stratified by (1) school district; (2) school grades (primary or high) and (3) school size in each center. All of the students in the selected schools of different grades, namely, grades 1 to 12, were invited to participate in the survey. After a school is confirmed to be eligible and both parents and children written informed consent have been obtained, it will be randomly assigned to intervention or control group. Intervention or control schools in the same stratification were allocated using simple random sampling method. Randomization will be performed by a member of staff who is not involved with the trial immediately after all schools have been recruited according to the standard.
The principles (school head) of selected schools were sent an invitation letter, an information sheet, and a presentation containing study details. Then all of the selected school principles were attended a face-to-face appointment to discuss the study. During the study meeting with the principal, the study aims, proposed methods, study procedures were discussed. With the principal’s permission, the parent and student consent forms including physical examination and blood sample collection were given to each student to bring home. The children were asked to return the consent forms to the school if they and their parents were willing to participate. Overall, the two consent forms were consisted of three sections. The first section gave permission for the child to participate in the data collections, including the enrollment of anthropometric and physical fitness measurements and the response of questionnaires. The second section gave permission for a blood sample. The third section gave permission for the child to participate in the obesity related intervention strategies.
Health Lifestyles Interventions is a multi-components school-based and family-involved scheme which takes place over nine month and aims to deliver a general healthy lifestyle message encouraging a healthy energy balance. Literature review, qualitative interview and piloting has demonstrated that it is useful to focus on changing specific behavior patterns related to energy intake and expenditure, such as a decrease in the consumption of sweetened fizzy drinks; increasing the consumption of vegetables; increasing the ratio of healthy to unhealthy snacks; a reduction in sedentary behavior activities; and at least one hour moderate to vigorous PA (Figure 3). Firstly, creating a supportive school and family environment, including learn about what is known about obstacles and success factors that influence the development and implementation of these programs for the target group, setting the foundation for successful delivery of subsequent components; Secondly, the intensive Health lifestyles educational strategies involving health education lessons and related compulsory activities towards children and parents; Thirdly, instruct and promote school physical education; Fourthly, set up the monitoring and instruction of obesity related behaviors based on the messages learned before (Table 1).
Intervention quality control
A manual (Students Obesity Prevention and Health Promotion Instruction Manual) have been developed to accompany this complex intervention. The intervention manual describes the definition, prevalence, influence, risk factors and screening standard of students’ obesity in China. Then it includes the definitions of the concrete techniques (frequency and duration) and a checklist that has been created to ascertain how and to what extent the intervention has been delivered as specified. It also details the training and duty of each delivery personnel (Project members, school manager, class teachers, school doctor and students). Some successful models are added to learn and refer. Moreover, a nutrition status self-assessment turn plate was created for all of the participants.
Before the project all the intervention school doctors, health education teachers and physical education teachers were trained by the professional members of the project. Specialized members were arranged to supervise the intervention schools throughout the program. All of the advocate and educational materials were developed and provided by the project team.
All of the intervention schools would be supervised twice during the intervention periods by project managers. In addition to supervision, existing school practices will be carefully characterized and recorded using a predetermined checklist of possible school level mediators of childhood obesity. School activities which may affect diet and/or PA behaviors (for example, number hours of PA, health school status, personal, social, and health and education curriculum) will be documented for both control and intervention schools.
In order to deal with the loss of follow-up, some incentives would be provided. All schools completing the trial would be offered all the intervention materials from the project team and they would be honored as “model schools” by the Education Bureau. The class teachers and school doctors involved would receive some financial charges. All the students participated blood sample collection would have a free breakfast and some presents.
Base line and post baseline data collection
Assessments will be undertaken by the trained project members and experienced research nurses and doctors, according to standard procedures. The assessors wouldn’t be told which schools have been allocated to which arm of the trial after measures have been completed. All measurements were taken in sensitive manners in private rooms in each primary and high school. There were trained research assistants, school doctors and headmasters that remained in the room at all times. Retraining sessions occurred during the data collection period to ensure standard procedures were being employed throughout the measurement. The study equipment was calibrated prior to data collection and weekly thereafter. A summary of all measurements methods are described in Table 2.
Anthropometric: height, weight, waist circumference, hip circumference, skin-fold thickness, blood pressure and five blood sample outcomes were measured at baseline and outcome. About 5% students would be rechecked, and if the error exceeds 10%, all of the students have to be measured again.
Behavioral outcome measurements: questionnaires were designed to collect data about obesity related PA and dietary behaviors and possible moderating variables of students. The questionnaires were developed based on the Information, Motivation and Behavioral skills Model ; these modified questions, specific to the Health Lifestyles Interventions, have been piloted and revised in early stages of the project and found to be feasible and acceptable to children and teachers in both control and intervention schools. All child-questionnaires (except grade 1–3) are delivered in a class meeting and supported by the class teacher. Both parent and child questionnaire of children grade 1–3 were reported by parents. Trained project members interpreted all of the questionnaires in detail. Appropriate help and guidance would be given by these project members as effectively as possible. The questionnaires would be rechecked by 3% within one week for the same participants. Details of each questionnaire are described below.
Children Questionnaire: the child-reported questionnaire contained questions under 5 major headings: Background information; Food and diet; Sports and PA; Obesity related knowledge-attitude-practice; School obesity related environment.
Parent Questionnaire: the Parent/Guardian-reported questionnaire contained questions under 7 major headings: Study child’s birth factors; Family background information; Parental current health; Parental diet; Parental sports and PA; Study child’s PA and diet related parental/community environment; Parents’ obesity related knowledge-attitude-practice.
School Questionnaire: each participating school was asked to complete a questionnaire which included questions under main headings: Demographics; Health curriculum; School policy; Level of nutritional care; Provision of PA; Community environment.
Blood sample measurements: After a 12-h overnight fast, venous blood samples (5 ml) were taken from the antecubital vein and collected into EDTA vacuum tubes. Samples were centrifuged at 3000r, aliquoted and stored at −80°C. All biochemical analyses on blood were carried out at a biomedical analyses company, which is accredited by Peking University. Fasting glucose, triglyceride, total cholesterol, HDL-C, and LDL-C were formally measured.
Physical fitness measurements: standing-board jump, 50 meters speed run, 50 meters × 8 shuttle run and run 800/1000 meters would be measured by trained physical education teachers and project members using uniform equipment according to measurement standards.
The process evaluation will be conducted in intervention schools twice through the program period to monitor and document the level of implementation of Health Lifestyles Interventions. Moreover, it also aimed to assess the factors that may have influenced its effectiveness and to record stakeholders’ suggestions for future improvements. Based on the steps and principles described in the conceptual framework by Saunders et al. , we identified and assessed the process evaluation elements as following: (1) Recruitment/Reach: the recruitment procedure was monitored against the standardized protocol of the study, the proportions and the characteristics of school/teachers/families agreeing to participate in the intervention and completing or dropping out from the intervention were recorded; (2) Dose delivered (completeness): the intensity of actual implementation of the program was assessed; (3) Fidelity: the extent to intervention was implemented as initially planned was assessed;(4) Dose received (exposure and satisfaction): the extent to which children/parents/caregivers/teachers were exposed to the intervention, as well as the degree of their satisfaction with the intervention and material were assessed; (5) Context: several physical (e.g. weather conditions, school infrastructure and curriculum), social (e.g. socioeconomic status of the family, teachers’ health-related behaviors) and contextual (e.g. policies) factors that may have acted as barriers or facilitators to the implementation of the intervention were recorded. Based on the targeted assess element and practical issues , the process evaluation methods were designed to include mainly quantitative methods for researchers, teachers and parents: (1) Look up Teachers’ monthly logbooks; (2) Direct regular observation during the implementation of the classroom activities; (3) Regular qualitative interviews of focus groups. Assessed questionnaires and sampling methods have been developed for children, families and schools.
Quantitative data analyses
Descriptive statistics were calculated. Between group difference was examined for treatment assignment and overweight status. Differences were tested using independent t-tests for continuous variables (e.g., BMI, blood sample outcomes) and chi-square tests for categorical variables (e.g., overweight, lifestyle factors and obesity related knowledge). Multilevel regression models will be used to test for post-test group differences on the main outcome variables corrected for pre-test measurements. Data will be double entered and cleaned with EpiData 3.0, and managed and analyzed using SPSS 13.0. P < 0.05 is used to assess statistical significance.
Qualitative data analyses
All interviews will be audio-taped and transcribed verbatim. Transcribed data will be managed using NVivo 8.0 software which will also support the coding and analytical processes. All of the transcripts will be read and re-read in order to gain an overall understanding of participants' views and experiences. Thematic analysis and comparative analysis will be adopted for the analysis and interpretation.
Present study is the first and largest multi-centered school-based and family-involved children and adolescent obesity intervention study in China. Should the study produce comprehensive results, the intervention strategies would justify a national school-based program to prevent childhood obesity in China.
Data from the 2010 Chinese National Survey on Students’ Constitution and Health (CNSSCH) showed that the overall prevalence for overweight in 2010 was 9.9% and 5.1% for obesity in Chinese school-aged children, with large regional disparities. Besides the greatest increased rates of the epidemic in large coastal cities, similar increases were found in all other regions, including the once poverty stricken rural west. The epidemic in most of the rural areas began after 2000, but has spread swiftly over the last decade . Given the differences in obesity prevalence, food culture (e.g. different appetites, food selection of people living in south and north of China) and environment (e.g. warm temperature enabling more outdoor PA), it is urgent to create obesity intervention in a national level. The Health Lifestyles Interventions was a national health promotion program being designed to benefit and educate all students irrespective of their weight status and socio-demographic backgrounds . Both major and western cities, urban and rural schools were included in this study. They are geographically located in the north, middle and south of China. The participants that enrolled in this project are likely to be largely representative of Chinese children and adolescents.
Health Lifestyles Interventions is based on Social Cognitive Theory and Social-Ecological Model of Health, which emphasizes a dynamic interaction among biological, cultural, and environmental factors over the life course of individuals, families, and communities contributing to the health of populations . It also follow a stepwise approach guided by Precede-Proceed (P-P) Model and Intervention Map (IM), which has been considered to be the best among 10 planning models on usefulness for research and usefulness for practice , and initially carries out a systematic review of prospective studies and a secondary data analysis of existing data to identify key behaviors related to obesity in children and adolescent. It then executes focus groups and experts’ seminar to identify the determinants of energy balance-related behaviors. Pilot study of the newly formed interventions involving 4000 students were conducted in 12 schools (Table 1). Based on systematic development and evaluation process, a multi-components (environment, PA, dietary) school-based and family-involved scheme was formed (Table 2). The intervention is designed to instigate change at different levels. Creative delivery methods were used to regulate supportive school and family environment. The importance of PA intensity and dose has been emphasized in several systematic reviews . Students were asked to do moderate to vigorous intensity, age- and space-appropriate exercises at least one hour at each school day. The form of exercises was game, dance or rhythmic gymnastics. Students were also encouraged to develop more forms of exercises they like. Health lifestyle education was mainly involved in dietary intervention. An easy to remember slogan named “52110”, incorporating all the key recommendations about PA and dietary behaviors, has been emphasized throughout health education. In order to dynamically monitor and increase the effectiveness of the interventions, PA and dietary behavioral log was recorded by the focus intervention group students weekly.
School children and adolescent spend a significant amount of their time in school settings. Although formal physical education classes are not the only opportunity for students to engage in PA, such classes offer a regular schedule and structured format both for engaging in PA and for establishing habitual activity early in life. Such a setting provides an ideal and easily accessible environment and has the potential to offer benefits to all children , particularly those with no or limited access to play areas outside school . There is good evidence that school-based PA interventions built primarily around promotion of PA are effective in promoting an increase in PA levels and fitness but the evidence for a beneficial effect on obesity levels and cardio-metabolic outcomes remains inconsistent . Four types of outcomes as indicated above were comprehensively measured in our research. Anthropometric outcome, especially BMI, is the most reported measurement of body composition . However, the evidence for school-based intervention programs in reducing skin-fold thickness is consistent than BMI and percent body fat . Research results showed that PA interventions can improve HDL cholesterol levels and blood pressure in the short term but the evidence for triglycerides, LDL–C and total cholesterol levels remains inconclusive [26,32]. Few studies reported on behavioral outcomes (e.g. PA, eating and sedentary behaviors, teachers’ or parental knowledge, beliefs and attitudes, school environment), valid and reliable tools are needed for the measurements . Measurements of physical fitness were varied among studies, standing-board jump, 50 meters speed run, 50 meters × 8 shuttle run and run 800/1000 meters were measured in our study. Results from several reviews showed that large, higher quality RCTs showed an effectiveness of the intervention on improving fitness and the effectiveness may be determined by the cumulative amount of physical activity performed . As no single intervention will fit all schools and populations and the inconsistent outcomes of different studies, further high-quality research needs to focus on identifying specific program characteristics predictive of success.
Body mass index
Randomized Controlled Trial
High-density lipoprotein cholesterol
Low-density lipoprotein cholesterol
Chinese National Survey on tudents’ Constitution and Health
Model and Intervention Map
Wang Y, Lim H. The global childhood obesity epidemic and the association between socio-economic status and childhood obesity. Int Rev Psychiatry. 2012;24:176–88.
Zhai FY, He YN, Ma GS, Li YP, Wang ZH, Hu YS, et al. [Study on the current status and trend of food consumption among Chinese population]. Zhonghua Liu Xing Bing Xue Za Zhi. 2005;26:485–8.
Tudor-Locke C, Ainsworth BE, Adair LS, Du S, Popkin BM. Physical activity and inactivity in Chinese school-aged youth: the China Health and Nutrition Survey. Int J Obes (Lond). 2003;27:1093–9.
Gordon-Larsen P, Wang H, Popkin BM. Overweight dynamics in Chinese children and adults. Obes Rev. 2014;15 Suppl 1:37–48.
Bastien M, Poirier P, Lemieux I, Despres JP. Overview of epidemiology and contribution of obesity to cardiovascular disease. Prog Cardiovasc Dis. 2014;56:369–81.
Puder JJ, Munsch S. Psychological correlates of childhood obesity. Int J Obes (Lond). 2010;34:S37–43.
Pulgaron ER. Childhood obesity: a review of increased risk for physical and psychological comorbidities. Clin Ther. 2013;35:A18–32.
Singh AS, Mulder C, Twisk JWR, van Mechelen W, Chinapaw MJM. Tracking of childhood overweight into adulthood: a systematic review of the literature. Obes Rev. 2008;9:474–88.
Lavie CJ, Milani RV, Ventura HO. Obesity and cardiovascular disease: risk factor, paradox, and impact of weight loss. J Am Coll Cardiol. 2009;53:1925.
Li M, Li S, Baur LA, Huxley RR. A systematic review of school-based intervention studies for the prevention or reduction of excess weight among Chinese children and adolescents. Obes Rev. 2008;9:548–59.
Fan H, Zhang XQ, Li J. [Effects of life style intervention on obesity-related vascular dysfunction in children]. Zhonghua Liu Xing Bing Xue Za Zhi. 2008;29:672–5.
Chengyun FENG, DENGBing XIONGB. Children obesity intervention research. Chinese Health Educ. 2005;21:620–2.
Chang C, Liu W, Zhao X, Li S, Yu C. Effect of supervised exercise intervention on metabolic risk factors and physical fitness in Chinese obese children in early puberty. Obes Rev. 2008;9 Suppl 1:135–41.
Doak CM, Visscher TLS, Renders CM, Seidell JC. The prevention of overweight and obesity in children and adolescents: a review of interventions and programmes. Obes Rev. 2006;7:111–36.
Meng L, Xu H, Liu A, van Raaij J, Bemelmans W, Hu X, et al. The costs and cost-effectiveness of a school-based comprehensive intervention study on childhood obesity in China. PLoS One. 2013;8:e77971.
Li YP, Hu XQ, Schouten EG, Liu AL, Du SM, Li LZ, et al. Report on childhood obesity in China (8): effects and sustainability of physical activity intervention on body composition of Chinese youth. Biomed Environ Sci. 2010;23:180–7.
Liu AL, Hu XQ, Ma GS, Cui ZH, Pan YP, Chang SY, et al. Report on childhood obesity in China (6) evaluation of a classroom-based physical activity promotion program. Biomed Environ Sci. 2007;20:19–23.
Bauer KW, Neumark-Sztainer D, Hannan PJ, Fulkerson JA, Story M. Relationships between the family environment and school-based obesity prevention efforts: can school programs help adolescents who are most in need? Health Educ Res. 2011;26:675–88.
China WGOO. Body mass index reference norm for screening overweight and obesity in Chinese children and adolescents. Zhonghua Liu Xing Bing Xue Za Zhi. 2004;25:97–102.
Fisher JD, Amico KR, Fisher WA, Harman JJ. The information-motivation-behavioral skills model of antiretroviral adherence and its applications. Curr HIV/AIDS Rep. 2008;5:193–203.
Saunders RP. Developing a process-evaluation plan for assessing health promotion program implementation: a how-to guide. Health Promot Pract. 2005;6:134–47.
Androutsos O, Apostolidou E, Iotova V, Socha P, Birnbaum J, Moreno L, et al. Process evaluation design and tools used in a kindergarten-based, family-involved intervention to prevent obesity in early childhood. ToyBox-Stud Obes Rev. 2014;15:74–80.
Ji CY, Chen TJ. Empirical changes in the prevalence of overweight and obesity among Chinese students from 1985 to 2010 and corresponding preventive strategies. Biomed Environ Sci. 2013;26:1–12.
Whitehead M. Promoting health: intervention strategies from social and behavioral research. Eur J Public Health. 2003;13:189.
Linnan LA, Sterba KR, Lee AM, Bontempi JB, Yang J, Crump C. Planning and the professional preparation of health educators: implications for teaching, research, and practice. Health Promot Pract. 2005;6:308–19.
Sun C, Pezic A, Tikellis G, Ponsonby A, Wake M, Carlin JB, et al. Effects of school-based interventions for direct delivery of physical activity on fitness and cardiometabolic markers in children and adolescents: a systematic review of randomized controlled trials. Obes Rev. 2013;14:818–38.
Harrell JS, McMurray RG, Bangdiwala SI, Frauman AC, Gansky SA, Bradley CB. Effects of a school-based intervention to reduce cardiovascular disease risk factors in elementary-school children: the Cardiovascular Health in Children (CHIC) study. J Pediatr. 1996;128:797–805.
McKenzie TL, Nader PR, Strikmiller PK, Yang M, Stone EJ, Perry CL, et al. School Physical Education: Effect of the Child and Adolescent Trial for Cardiovascular Health. Prev Med. 1996;25:423–31.
Dobbins M, De Corby K, Robeson P, Husson H, Tirilis D. School-based physical activity programs for promoting physical activity and fitness in children and adolescents aged 6–18. Cochrane Database Syst Rev 2009: (1):CD007651; doi:10.1002/14651858.CD007651
Sweeting HN. Measurement and definitions of obesity in childhood and adolescence: a field guide for the uninitiated. Nutr J. 2007;6:32.
Kopelman PG. Obesity as a medical problem. Nature. 2000;404:635–43.
Cai L, Wu Y, Wilson RF, Segal JB, Kim MT, Wang Y. Effect of childhood obesity prevention programs on blood pressure: a systematic review and meta-analysis. Circulation. 2014;129:1832–9.
This project has been funded by special research grant for non-profit public service of the Ministry of Health of China (Grant No. 201202010). The authors would like to acknowledge the support from all the team members and the participated students, teachers, parents and local education and health staffs.
The authors declare that they have no competing interests.
JM is the principle investigator and YM is the main coordinator of the project. JM, YM, HW, JJ, JL, XZ, CL, HW, HZ and DP were responsible for the proposal design and funding application. JM, YM, HW and ZZ participated in the development of the protocol and were all involved in the monitoring and supervising of the intervention study. YC and LM draft the manuscript of present paper. JJ, JL, XZ, CL, HW, HZ and DP were principle investigator of their center and responsible for the implication of the study. All authors were involved in the manuscript revision and have approved this final version.
Yajun Chen and Lu Ma contributed equally to this work.