- Research article
- Open Access
- Open Peer Review
The survey of serum retinol of the children aged 0~4 years in Zhejiang Province, China
© Yang et al; licensee BioMed Central Ltd. 2007
- Received: 07 March 2007
- Accepted: 25 September 2007
- Published: 25 September 2007
Vitamin A can have a positive impact on growth and development of children, but vitamin A deficiency (VAD) was found to be a public health problem in Zhejiang Province, China in 1998. There have been no studies on this topic in Zhejiang Province recently. This study was designed to evaluate the serum retinol levels of children aged 0~4 years in Zhejiang Province, southeast China. This epidemiological data will help design supplementation strategies for vitamin A in high-risk groups and improve their vitamin A status.
Children were randomly recruited for this study using a stratified sampling method. A blood sample was collected from each child. Assessment included C-reactive protein (CRP), serum retinol measured with HPLC and a questionnaire completed providing for family information and nutritional status. Logistic regression analysis was used to evaluate the risk factors for VAD in children.
A group of 357 subjects aged 1 day to 4 years were recruited. The mean plasma retinol concentration was 1.653 (sd 0.47) μmol/L. There were 3.08% (11/357) of children affected with VAD, and 7.28% (26/357) of children had low vitamin A status, but none of the children showed any clinical symptoms of VAD. There was no significant difference in the levels of plasma retinol and the incidence rate of VAD between male and female children. Multivariate logistic regression analysis showed that living in urban region, having parents with good education and taking vitamin A capsule regularly prevented children from VAD, whereas being young (less than 2 years old) was a risk factor.
Low vitamin A status remains a nutritional problem in Zhejiang Province. The high-risk group in this study were young, dwelled in rural regions, had parents with poor education and did not take a regular vitamin A containing supplement.
- Zhejiang Province
- Protein Energy Malnutrition
- Serum Retinol
Vitamin A is one of most important nutrients which are essential to all, especially children and pregnant women [1, 2]. It plays an important role in cellular differentiation, which is critical in growth, reproduction and immune response. Children with VAD have a tendency to be more affected by infection [3, 4] and xerophthalmia . In addition, VAD is associated with increased mortality in young children [6–9]. Improving the vitamin A status of young children can reduce child death rates by 20–50% [10, 11], and enhance both cellular and humoral immune responses in animals as well as in humans [12, 13].
Nowadays, severe VAD has been controlled efficiently with the efforts of the World Health Organization (WHO), the United Nations Children's Fund (UNICEF) and the International Vitamin A Consultative Group (IVACG), etc. [8, 14]. But in many countries, especially those developing, VAD is still a public health problem[15, 16]. It was estimated that more than 127 million preschool children are affected by VAD and 4.4 million with xerophthalmia  in the world. Most of them were from Africa and Southeast Asia because of an insufficiently varied diet, little food with abundant vitamin A, poor maternal education and inadequate hygiene [17, 18]. Epidemiological data on VAD can be useful in planning, designing, and targeting interventions.
China is a developing country. Jiang et al.  found that the prevalence of VAD in children under 6 years was 12.2% in 2006, which suggested that VAD was still a public health problem in China. In Zhejiang Province, an investigation of VAD carried in 1998 showed that the incidence of VAD was 7.87% in children aged 0~6 years old. Eight years later, with the support of the Working Committee on Children and Women of Zhejiang Province, we performed an interview to get further epidemiological data of VAD in 2006. The objective of this study was to evaluate the serum retinol levels of children in Zhejiang Province. These data would be important in drawing the policy to prevent VAD and improving the vitamin A status in Zhejiang Province and other districts in China. In addition, the risk factors for low serum retinol will allow community health program policymakers to perfect strategies for improving vitamin A status in the at-risk communities.
Design and Sampling
The survey was performed in Zhejiang province from April to November, 2006. Zhejiang is located in the southern part of the Yangtze River Delta on the southeast coast of China, bordering East China Sea. In this study Zhejiang was divided into 3 parts according to geographic conditions, including mountains, plains and littoral area. Two-stage sampling method was used to reach the children. In the first stage, a sampling method was used to identify 2 counties in each part. In the second stage, a systematic random sampling method was used to identify 75 children aged from 0 day to 4 years 11 months 30 days old per county, which were accorded with the criteria. All children in the household selected were included in the study if verbal consents were provided by the parents/caregivers.
Child age in months was assessed as a continuous variable, and a categorical variable was constructed yielding five categories: (1) 0–5 months, (2) 6–11 months, (3) 12–23 months, (4) 24–35 months, (5) 36–47 months, and (6) 48–59 months. Child sex was ordinal (1) male, (2) female.
A pilot structured questionnaire was first tested and updated in a survey with similar settings and then administered face-to-face with the parents/caregivers. Trained non-medical university students gathered data to minimize bias, training of interviewers emphasized proper and random identification of respondents and questionnaire administration.
Interviewers collected the information on the educational level of parents, socioeconomic level, dwelling district, history of feeding, child's appetite, quantity of foodstuff rich in vitamin A, whether provided with capsule of vitamin A, illness history for the previous 2-week period. Child's age was obtained through birth certificates, health cards. The questionnaire was based on the demographic and health survey questions to avoid separate validity and reliability checks of the data collection instrument.
All children were examined by the doctor of the survey team for ocular signs of VAD, such as conjunctival xerosis, Bitot's spots, corneal xerosis, etc
Blood sampling and biochemical measurements
A blood sample (5 ml) was collected by venepuncture of an antecubital vein or jugular vein, and the volume of sample was about 1 ml for children whose ages were less than 1 year old after verbal consents were obtained from the parents/caregivers. The specimens were collected in red-top serum separator tubes and immediately wrapped in aluminum foil, continuously shielded from light, and stored at 4°C until centrifugation (200 g × 10 min, room temperature). Aliquots of serum were made and immediately frozen at -10°C, then shipped to Hangzhou City (capital of Zhejiang Province) in a portable ice box filled with solid carbon dioxide. Then all were kept frozen at -70°C until analyses.
The plasma retinol concentration was determined by reversed-phase high-performance liquid chromatography (HPLC) according to the method of Bieri et al. . All extraction and HPLC procedures were carried out under reduced light in order to prevent oxidation of the compounds. A total of 0.2 ml serum was added to 0.1 ml standard solution of retinyl acetate, and was depolarized by 0.1 ml ethanol. Serum vitamin A was extracted with hexane (0.6 ml) and a portion of the sample (0.4 ml) evaporated to dryness under nitrogen and re-dissolved in 0.1 ml mobile phase(methanol: water, 95:5 by vol.), and injected into a C18, reversed phase HPLC column (5 mm particle size; Beckman Instruments, Inc.). The flow rate of mobile phase was 1 ml/min. Retinol was detected by monitoring the absorption at 325 nm in a Beckman ultraviolet detector. The vitamin A concentration was quantified to the peak area of the internal retinyl acetate standard. All retinol analyses were performed by the same individual. For serum retinol, the within-assay and between assay CVs were 3% and 8%, respectively.
CRP concentration was measured by using a latex turbidimetric immunoassay method with a commercial kit (CRP-Latex Seiken; Denka Seiken Co., Ltd, Tokyo, Japan). The intra-assay coefficient of variation for CRP was 1.2%. CRP concentration was used as indicators of the presence of a possible infection or inflammation. CRP concentration ≥ 8.0 mg/L was considered abnormal.
The prevalence of VAD was assessed according to the recommendations of WHO and expert committee reports . Xerophthalmia was diagnosed if any clinical signs of vitamin A deficiency were exhibited in one eye or both eyes; Children with plasma retinol concentrations < 0.70 μmol/L(< 20 μg/dL) and between 0.70 and 1.05 μmol/L(between 20 and 30 μg/dL) were characterized as being VAD or having low vitamin A status, respectively. But if the children with a fever (> 38.0°C) during the previous 2 weeks enrolled in the study or a C-reactive protein concentration ≥ 8.0 mg/L were considered having inflammation recently and excluded from the study.
All statistical analyses were done with blinding maintained and P value of less than 0.05 was regarded as statistically significant for all statistical tests. Data were entered in Excel software, and analyzed in SPSS (version 13.0) software package. The mean serum retinol levels difference between boys and girls was assessed by the student t-test. Chi-square analyses were performed to compare the incidence of VAD between boys and girls. Several categories of independent variables considered to affect serum retinol status were examined: (1) nutrition-related factors (anthropometric values, frequency of breastfeeding, duration of exclusive breast feeding, etc.), and (2) demographic/socioeconomic indicators (parents' age and years of formal education, mother's career, dwelling type, etc.). Logistic regression models were developed to assess risk factors for VAD using covariates that were statistically significant at a level of P = 0.10 in the univariate analyses.
Approval of the study was granted by Zhejiang University Faculty of Medicine Ethics and Research committee and the Regional Committee for Medical Research Ethics, Zhejiang Province, P.R.C.
A total of 450 children were eligible to be enrolled into the study, 29 of whose parents (6.4%) refused to let their children participate. Blood samples were available from 389 of the 421 (92.4%) for the assessment of vitamin A and CRP status. CRP levels of 32 children were more than 8 mg/L, and these children were excluded from the study. Therefore, data of serum retinol concentrations were available for 84.8% (357/421) children enrolled in this study, including 188 boys and 169 girls. There were 189 children from rural region and 168 from urban region.
Comparison of different characteristics with respect to vitamin A status of children
Mean serum retinol Level (μmol/L)
Male(n = 188)
1.66 ± 0.45
Female(n = 169)
1.65 ± 0.49
Urban(n = 189)
1.66 ± 0.49
Rural(n = 168)
1.63 ± 0.43
Serum retinol levels and VAD in every age group
Age group (months)
Clinical signs (%)
Low Vitamin A status(%)
1. 51 ± 0. 68
1. 56 ± 0. 51
1. 67 ± 0. 47
1. 63 ± 0. 42
1. 66 ± 0. 35
1. 68 ± 0. 45
t ot al
1. 65 ± 0. 47
Risk factors for children with VAD and low serum Vitamin A status (univariate analysis) (n = 357)
95% confidence interval
Age (per unit increase in month)
Residential regions(urban vs rural)
Average education years of parents (per unit increase in year of education)
Oral administration of vitamin A capsule(no vs yes)
Risk factors for children with VAD and low serum Vitamin A status (multivariate logistic regression analysis)(n = 357)
95% confidence interval
Age (per unit increase in month)
Residential regions(urban vs rural)
Average education years of parents (per unit increase in year of education)
Oral administration of vitamin A capsule(no vs yes)
Vitamin A is important for the eyes and skin, and for normal growth[23, 24]. It is essential for the maintenance of healthy epithelial tissue of the skin, eyes, respiratory system, gastro-intestinal and urinary tracts[25, 26]. VAD affects the growth and development of children greatly, but VAD has been given little attention in that severe VAD with clinical signs such as xerophthalmia and night blindness are rarely seen recently. However, some research[3, 11, 25, 27–30] have shown that VAD even at low vitamin A status might still have negative effects on health and an increase in morbidity and mortality among children and that vitamin A supplementation reduces the frequency of severe and lethal illness[11, 31–34]. It is important, therefore, to assess the status of vitamin A of the children who are in risk of VAD before drawing and carrying out an intervention strategy.
Characteristics of investigations in Zhejiang Province in 1998 and 2006
No. Of VAD(%)
1.62 ± 0.92
1.65 ± 0.47
Surveys of serum vitamin A status in Provinces of China
Age group (y)
Serum retinol (μmol/L)
No. Of VAD(%)
No. of low vitamin A status(%)
1.65 ± 0.47
Fujiang Province 
Liaoning Province 
1.20 ± 0.44
Jiangsu Province 
1.09 ± 0.32
1.06 ± 0.33
The causes of the low prevalence of VAD detected in Zhejiang Province have not yet been studied. The most probably hypothesis from the questionnaire data is that the children consume a large amount of vitamin A-rich foods. Probable causes were as following: 1). great improvement in economics and urbanization recently has contributed to an overall improvement in living standard similar almost to that of a fairly well-off society, which resulted in ample food; 2). diverse information on nutrition and feeding from media and news paper made the study population attach more importance to health and children's nutrition; 3). dissemination of information about the problem in the media and the training of health professionals so that they would recognize the problem and be able to instruct the parents about a balanced diet containing foods rich in vitamin A. In addition, former studies [41, 45, 46] aiming at the identification of the risk factors for VAD in other districts are measures that could be adopted to fight VAD in Zhejiang Province. Furthermore, oral administration of vitamin A capsule (including Vitamin A 1500 IU or 2000IU every one) everyday was performed in China to prevent VAD in the children under 2 years old.
No clinical sign of VAD was found in the surveyed populations. However, both questionnaire data and biochemical criteria revealed the prevalence of low vitamin A status was more prevalent in the past.
Our logistic regression analyses showed that younger children in age experienced a greater risk of VAD than did older children. In general, all infants are born with very limited liver vitamin A stores, about 6 μmol total stores, or 0.04 ìmol/g(liver), which is less than a 2-wk supply. Healthy, well-nourished infants rapidly accumulate liver vitamin A stores, achieving an adult concentration of 0.07ìmol/g(liver) (or about 20 ìmol total stores) by 6 months of age. Liver stores of vitamin A accumulate as a function of the absorbed intake, basal requirements and catabolic losses of the vitamin. Dietary intake depends on the volume and vitamin A content of breast milk, foods and supplements consumed and the percentage absorbed from each source . Intaking fewer types of food, reducing absorption, and more illness increasing catabolic rate in younger children contribute to lower serum vitamin A status. An optimal strategy is to prevent children younger than 2 years old from being affected by VAD.
Residential region was also a risk factor for vitamin A deficiency. Results from other studies [41, 46] in China indicate that it's more convenient for the ones dwelling in urban regions to get nutritional information, intake more food with vitamin A, and receive more medical instruction. Also the children dwelling in rural area were affected by dietary habits and disease patterns that similarly adversely affected protein energy and vitamin A status . There was experimental and clinical evidence showing that low protein status could impair the production of retinol-binding protein in the liver . Protein energy malnutrition usually emerged in the children of rural area in China. Therefore, advocation of consuming food with vitamin A and the prevention of chronic malnutrition are likely to improve serum retinol concentrations in countryside.
Parents' education was negatively associated with VAD. Parents with a higher educational level may receive more knowledge on nutrition. Encouraging boys and girls to study during the school age could potentially improve the vitamin A status of their children. Furthermore, development of nutrition education programs targeting parents of child-bearing age may help to improve the vitamin A status in women and their children in addition to the general health and well-being.
We also found that the children taking vitamin A capsule(containing 1500IU and 2000IU vitamin A for children less than 1 year and 1~2 years, respectively) daily had less with VAD. The amount of vitamin A in these capsules could almost meet the criteria of the RDA. An additional suggestion for parents is that their children under 2 years old should take a vitamin A capsule everyday.
These results might be affected by a number of biases. However, selection biases were actually controlled by using a representative sample of children randomly drawn from the different districts of Zhejiang. To minimize information biases, the same physician performed all clinical examinations in the Children's Hospital. In addition, single experienced technician read all the histological tests. The dietary questionnaire was given in the local language, collected by trained non-medical university students and dealt with by an experienced nurse. Similarly, the HLPC assays were all processed in the same laboratory. However, absence of the external standard was a limitation for the study. Because of the limitation in sample size and methodology, possible clinical signs and the prevalence of VAD might not have been revealed. We should enlarge the size to get more accurate epidemiological data of VAD in Zhejiang Province.
Low vitamin A status is a nutritional problem in Zhejiang Province. The high-risk group is the children being younger, dwelling in rural regions, having parents with poor education or not taking vitamin A capsule regularly.
The authors thank all participants and the parents who generously agreed to take time from their busy work schedules to participate in this project. We would like to thank all of the staff at the child health care centers where we conducted the research. We also thank BioMed Central Waivers for their discount of the article-processing charge. The study was supported by the grants from the Working Committee on Children and Women of Zhejiang Province, China.
- Underwood BA, Arthur P: The contribution of vitamin A to public health. FASEB J. 1996, 10 (9): 1040-1048.PubMedGoogle Scholar
- Underwood BA: Maternal vitamin A status and its importance in infancy and early childhood. Am J Clin Nutr. 1994, 59 (2 Suppl): 517S-522S. discussion 522S-524SPubMedGoogle Scholar
- West KP: Vitamin A deficiency disorders in children and women. Food Nutr Bull. 2003, 24 (4 Suppl): S78-90.View ArticlePubMedGoogle Scholar
- Thurnham DI: Vitamin A deficiency and its role in infection. Trans R Soc Trop Med Hyg. 1989, 83 (6): 721-723. 10.1016/0035-9203(89)90308-8.View ArticlePubMedGoogle Scholar
- Maurin JF, Renard JP: Ocular manifestations of vitamin A deficiency and their prevention. Rev Int Trach Pathol Ocul Trop Subtrop Sante Publique. 1997, 74: 21-42.PubMedGoogle Scholar
- Vitamin A supplementation in northern Ghana: effects on clinic attendances, hospital admissions, and child mortality. Ghana VAST Study Team. Lancet. 1993, 342 (8862): 7-12. 10.1016/0140-6736(93)91879-Q.Google Scholar
- Stephenson LS, Latham MC, Ottesen EA: Global malnutrition. Parasitology. 2000, 121 (Suppl): S5-22. 10.1017/S0031182000006478.View ArticlePubMedGoogle Scholar
- Ramakrishnan U, Darnton-Hill I: Assessment and control of vitamin A deficiency disorders. J Nutr. 2002, 132 (9 Suppl): 2947S-2953S.PubMedGoogle Scholar
- Sommer A, Hussaini G, Tarwotjo I, Susanto D: Increased mortality in children with mild vitamin A deficiency. The Lancet. 1983, 322 (8350): 585-588. 10.1016/S0140-6736(83)90677-3.View ArticleGoogle Scholar
- Beaton GH, Martorell R, Aronson KJ, Edmonston B, McCabe G, Ross AC, Harvey B: Effectiveness of vitamin A supplementation in the control of young child morbidity and mortality in developing countries. Nutrition Policy Discussion Paper 13: Administrative Committee on Coordination–Subcommittee on Nutrition: 1993; Geneva. 1993Google Scholar
- Villamor E, Fawzi WW: Vitamin A supplementation: implications for morbidity and mortality in children. J Infect Dis. 2000, 182 (Suppl 1): S122-133. 10.1086/315921.View ArticlePubMedGoogle Scholar
- Ross AC: Vitamin A status: relationship to immunity and the antibody response. Proc Soc Exp Biol Med. 1992, 200 (3): 303-320.View ArticlePubMedGoogle Scholar
- Stephensen CB: Vitamin A, infection, and immune function. Annu Rev Nutr. 2001, 21: 167-192. 10.1146/annurev.nutr.21.1.167.View ArticlePubMedGoogle Scholar
- Sommer A, Davidson FR: Assessment and control of vitamin A deficiency: the Annecy Accords. J Nutr. 2002, 132 (9 Suppl): 2845S-2850S.PubMedGoogle Scholar
- West CE, Eilander A, van Lieshout M: Consequences of revised estimates of carotenoid bioefficacy for dietary control of vitamin A deficiency in developing countries. J Nutr. 2002, 132 (9 Suppl): 2920S-2926S.PubMedGoogle Scholar
- Schaumberg DA, Linehan M, Hawley G, O'Connor J, Dreyfuss M, Semba RD: Vitamin A deficiency in the South Pacific. Public Health. 1995, 109 (5): 311-317. 10.1016/S0033-3506(95)80002-6.View ArticlePubMedGoogle Scholar
- West KP: Extent of vitamin A deficiency among preschool children and women of reproductive age. J Nutr. 2002, 132 (9 Suppl): 2857S-2866S.PubMedGoogle Scholar
- Humphrey JH, West KP, Sommer A: Vitamin A deficiency and attributable mortality among under-5-year-olds. Bull World Health Organ. 1992, 70 (2): 225-232.PubMedPubMed CentralGoogle Scholar
- Jiang J, Toschke AM, von Kries R, Koletzko B, Lin L: Vitamin A status among children in China. Public Health Nutr. 2006, 9 (8): 955-960.View ArticlePubMedGoogle Scholar
- Yang R, Chen C, Chen L, Zheng K, Qiu L, Chen X: Investigate the serum Vitamin A Levels of Children In Zhejiang Province. ZhongGuo Er Tong Bao Jian Za Zhi. 2000, 8 (3): 160-161. (in Chinese)Google Scholar
- Bieri JG, Tolliver TJ, Catignani GL: Simultaneous determination of alpha-tocopherol and retinol in plasma or red cells by high pressure liquid chromatography. Am J Clinical Nutrition. 1979, 32 (10): 2143-2149.Google Scholar
- Control of vitamin A deficiency and xerophthalmia. World Health Organ Tech Rep Ser. 1982, 672: 1-70.Google Scholar
- Wasantwisut E: Nutrition and development: other micronutrients' effect on growth and cognition. Southeast Asian J Trop Med Public Health. 1997, 28 (Suppl 2): 78-82.PubMedGoogle Scholar
- Shamah T, Villalpando S: The role of enriched foods in infant and child nutrition. Br J Nutr. 2006, 96 (Suppl 1): S73-77.View ArticlePubMedGoogle Scholar
- Reifen R: Vitamin A as an anti-inflammatory agent. Proc Nutr Soc. 2002, 61 (3): 397-400. 10.1079/PNS2002172.View ArticlePubMedGoogle Scholar
- McCullough FS, Northrop-Clewes CA, Thurnham DI: The effect of vitamin A on epithelial integrity. Proc Nutr Soc. 1999, 58 (2): 289-293.View ArticlePubMedGoogle Scholar
- Briend A: Vitamin A and diarrhoea. Reducing the risk?. Dialogue Diarrhoea. 1988, 4-5. 33Google Scholar
- Aguayo VM, Baker SK: Vitamin A deficiency and child survival in sub-Saharan Africa: a reappraisal of challenges and opportunities. Food Nutr Bull. 2005, 26 (4): 348-355.View ArticlePubMedGoogle Scholar
- Caulfield LE, Richard SA, Black RE: Undernutrition as an underlying cause of malaria morbidity and mortality in children less than five years old. Am J Trop Med Hyg. 2004, 71 (2 Suppl): 55-63.PubMedGoogle Scholar
- Tomkins A: Malnutrition, morbidity and mortality in children and their mothers. Proc Nutr Soc. 2000, 59 (1): 135-146.View ArticlePubMedGoogle Scholar
- Huiming Y, Chaomin W, Meng M: Vitamin A for treating measles in children. Cochrane Database Syst Rev. 2005, CD001479-4Google Scholar
- Semba RD, Ndugwa C, Perry RT, Clark TD, Jackson JB, Melikian G, Tielsch J, Mmiro F: Effect of periodic vitamin A supplementation on mortality and morbidity of human immunodeficiency virus-infected children in Uganda: A controlled clinical trial. Nutrition. 2005, 21 (1): 25-31. 10.1016/j.nut.2004.10.004.View ArticlePubMedGoogle Scholar
- Chowdhury S, Kumar R, Ganguly NK, Kumar L, Walia BN: Effect of vitamin A supplementation on childhood morbidity and mortality. Indian J Med Sci. 2002, 56 (6): 259-264.PubMedGoogle Scholar
- Kirkwood BR, Ross DA, Arthur P, Morris SS, Dollimore N, Binka FN, Shier RP, Gyapong JO, Addy HA, Smith PG: Effect of vitamin A supplementation on the growth of young children in northern Ghana. Am J Clin Nutr. 1996, 63 (5): 773-781.PubMedGoogle Scholar
- Lin L, Liu Y, Ma G, Tan Z, Zhang X, Jiang J, Song X, Wang L, Zhang J, Wang H, Li M: Survey on vitamin A deficiency in children under-6-years in China. Zhonghua Yu Fang Yi Xue Za Zhi. 2002, 36 (5): 315-319. (in Chinese)PubMedGoogle Scholar
- Qiu X, Chen X, Yang S, Huang Y, Ou P, Chen Q, Zhang R: Epidemiological Study on Prevalence of Vitamin A Deficiency and Its Influential Factors in Children Under 5 years old in Fujian Province. ZhongGuo Er Tong Bao Jian Za Zhi. 2005, 13 (1): 1-3. (in Chinese)Google Scholar
- Chang H, Dong Y, Zhang X, Yang L, Li D: The Investigation of Serum Vitamin A in Children of Shenyang, Liaoning Province. ZhongGuo Chuji Weisheng Baojian. 2003, 17 (3): 62-63. (in Chinese)Google Scholar
- Xu B, Zhang P, Wang J, Wang F, Deng J: Study on the Status of Subclinical Vitamin A Deficiency in Children under 5 Years of Age. Jiangsu Weisheng Baojiang. 2004, 6 (2): 9-10. (in Chinese)Google Scholar
- Yang Y, Yang Y, Wang W: The Investigation of Serum Vitamin A of Children in West of Inner Mongolia Autonomous Region. ZhongGuo Er Tong Bao Jian Za Zhi. 2002, 10 (4): 282-283. (in Chinese)Google Scholar
- Zhou Y, Ding J, He S, Zhou F: The Investigation of Serum Vitamin A of Children in Shandong Province. Yufang Yixue Wenxian Xinxi. 2002, 8 (2): 141-142. (in Chinese)Google Scholar
- Mi J, Lin LM, Ma GF, Gu X, Liu M, Cheng H, Hou DQ, Tan ZW, Liu CY: Prevalence of vitamin A deficiency in children under six years of age in Tibet, China. Zhonghua Yu Fang Yi Xue Za Zhi. 2003, 37 (6): 419-422. (in Chinese)PubMedGoogle Scholar
- Gouado I, Ejoh RA, Kenne M, Ndifor F, Mbiapo FT: Serum concentration of vitamins A and E and lipid in a rural population of north Cameroon. Ann Nutr Metab. 2005, 49 (1): 26-32. 10.1159/000084174.View ArticlePubMedGoogle Scholar
- Tienboon P, Wangpakapattanawong P: Vitamin A status of the minority ethnic group of Karen hill tribe children aged 1–6 years in Northern Thailand. Asia Pac J Clin Nutr. 2007, 16 (1): 158-162.PubMedGoogle Scholar
- Khan NC, Ninh NX, Nhien NV, Khoi HH, West CE, Hautvast JG: Sub clinical vitamin A deficiency and anemia among vietnamese children less than five years of age. Asia Pac J Clin Nutr. 2007, 16 (1): 152-157.PubMedGoogle Scholar
- Lin X, Liu X, Long Z, Shen X: Study of vitamin A nutritional status and the correlation of vitamin A and iron in school-age children. Wei Sheng Yan Jiu. 2003, 32 (1): 13-15. (in Chinese)PubMedGoogle Scholar
- Tan Z, Ma G, Lin L, Liu C, Liu Y, Jiang J, Ren G, Wang Y, Hao Y, He L, Yao J: Prevalence of subclinical vitamin A deficiency and its affecting factors in 8 669 children of China. Zhonghua Yu Fang Yi Xue Za Zhi. 2002, 36 (3): 161-163. (in Chinese)PubMedGoogle Scholar
- Humphrey JH, Rice AL: Vitamin A supplementation of young infants. Lancet. 2000, 356 (9227): 422-424. 10.1016/S0140-6736(00)02541-1.View ArticlePubMedGoogle Scholar
- Olson JA: Recommended dietary intakes (RDI) of vitamin A in humans. Am J Clin Nutr. 1987, 45 (4): 704-716.PubMedGoogle Scholar
- Nana CP, Brouwer ID, Zagre NM, Kok FJ, Traore AS: Community assessment of availability, consumption, and cultural acceptability of food sources of (pro)vitamin A: toward the development of a dietary intervention among preschool children in rural Burkina Faso. Food Nutr Bull. 2005, 26 (4): 356-365.View ArticlePubMedGoogle Scholar
- Sommer A: Uses and misuses of vitamin A. Curr Issues Public Health. 1996, 2 (4): 161-164.PubMedGoogle Scholar
- The pre-publication history for this paper can be accessed here:http://www.biomedcentral.com/1471-2458/7/264/prepub
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.