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Table 2 Total food samples tested for selected food pathogens

From: Food safety and dietary diversity in African urban cities: evidence from Ghana

 

Samples tested

Tomatoes

Cabbage

Maize

Groundnuts

Total

Microbial analysis

10

11

14

8

43

Aflatoxin B1

  

13

10

23

  1. Source: NOURICITY, 2020