Outcomes of a homestead food production program on nutritional knowledge, dietary diversity, food security and empowerment of rural women in Tehran province, Iran

Peer Review reports

Original Submission
27 Jul 2023	Submitted	Original manuscript
15 Oct 2023	Reviewed	Reviewer Report
20 Oct 2023	Reviewed	Reviewer Report
24 Dec 2023	Author responded	Author comments - Farid Zayeri
Resubmission - Version 2
24 Dec 2023	Submitted	Manuscript version 2
26 Dec 2023	Author responded	Author comments - Farid Zayeri
Resubmission - Version 3
26 Dec 2023	Submitted	Manuscript version 3
30 Dec 2023	Reviewed	Reviewer Report
2 Jan 2024	Reviewed	Reviewer Report
Resubmission - Version 4
	Submitted	Manuscript version 4
Publishing
3 Jan 2024	Editorially accepted
8 Jan 2024	Article published	10.1186/s12889-024-17658-z

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