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Table 1 Socio demographic characteristic of respondents, west Arsi zone, Ethiopia, 2020. (n = 634)

From: Perceived risk of COVID-19 pandemic on crop production: an implication for food security in Ethiopia

Characteristics

No.

Percent

Age of respondents

  

16–26

171

27

27–36

259

40.9

37–46

138

21.8

47–56

44

6.9

>=57

22

3.5

Sex of respondents

  

male

308

48.6

Female

326

51.4

Ethnicity

  

oromo

594

93.7

Amahara

22

3.5

Gurage

8

1.3

Wolayita and other

10

1.57

Address

  

urban

463

73

Rural

171

27

Marital Status of the respondent

  

Single

36

5.7

Married

44

6.9

Separated/divorced

538

84.9

Widowed

16

2.5

Education status of House Hold head

  

No education

61

9.6

Primary(1–8)

192

30.3

Secondary (9–12)

158

24.9

diploma/Degree

223

35.2

Educational level of wife

No formal education

132

20.8

Primary school(1–8)

233

36.8

Secondary school(9–12)

152

24

Diploma /Degree and above

117

18.4

Occupation status of household head

Permanent employee

173

27.3

Temporary employee

32

5

No work

19

3

Pension

151

23.8

Farmer

259

40.9

Religion of the farmer

Muslim

500

78.9

orthodox

55

8.7

Protestant

74

11.7

other

5

0.8

Family size

< 5 member

391

61.7

> 5 member

243

38.3

Land owner ship in hector

no land

282

44.5

< 2 hector

276

43.5

2–4 hector

43

6.8

>= 4 hector

33

5.2

Owner ship of house

no

146

23

yes

488

77

water source

protected( pipe, bono)

570

89.9

Not protected (spring, river)

64

10.1

Wealth index quintile

  

Lowest

2

0.3

Second

120

18.9

Middle

462

72.7

Fourth

47

7.7

Highest

1

0.2