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Table 1 Study population (n = 1505) characteristics at enrollment (overall and by preterm birth)

From: Interplay of gestational parent exposure to ambient air pollution and diet characteristics on preterm birth

  

All participants

(n = 1505)

 

Preterm births

(n = 135)

 

Term births

(n = 1209)

 

Missing gestational age

(n = 161)

  

N

%

 

N

%

 

N

%

 

N

%

Gestational parent age at delivery (y)

            

 < 20

 

60

3.99

 

2

1.48

 

58

4.80

 

--

--

 25–29

 

742

49.30

 

67

49.63

 

673

55.67

 

2

1.24

 30–34

 

347

23.06

 

34

25.19

 

312

25.81

 

1

0.62

 35–39

 

169

11.23

 

29

21.48

 

140

11.58

 

--

--

 ≥ 40

 

28

1.86

 

3

2.22

 

25

2.07

 

--

--

 Missing

 

159

10.56

 

--

--

 

1

0.08

 

158

98.14

Gestational parent race & Hispanic ethnicitya

            

 Black

 

595

39.53

 

69

51.11

 

470

38.88

 

56

34.78

 Non-Hispanic white

 

422

28.04

 

33

24.44

 

357

29.53

 

32

19.88

 Hispanic/other

 

454

30.17

 

33

24.44

 

382

31.60

 

39

24.22

 Missing

 

34

2.26

 

--

--

 

--

--

 

34

21.12

Education

            

 No high school (HS) diploma

 

163

10.83

 

12

8.89

 

142

11.75

 

9

5.59

 HS diploma/GED/some college (no degree)

 

1052

69.90

 

103

76.30

 

827

68.40

 

122

75.78

 College degree

 

273

18.14

 

18

13.33

 

228

18.86

 

27

16.77

 Missing

 

17

1.13

 

2

1.48

 

12

0.99

 

3

1.86

Conception seasonb

            

 Winter

 

260

17.28

 

28

20.74

 

232

19.19

 

--

--

 Spring

 

304

20.20

 

30

22.22

 

274

22.66

 

--

--

 Summer

 

396

26.31

 

37

27.41

 

359

29.69

 

--

--

 Fall

 

384

25.51

 

40

29.63

 

344

28.45

 

--

--

 Missing

 

161

10.70

 

--

--

 

--

--

 

161

100.00

Household income during pregnancy

            

 < $10,000

 

321

21.33

 

36

26.67

 

248

20.51

 

37

22.98

 $10,000 - $49,999

 

491

32.62

 

44

32.59

 

405

33.50

 

42

26.09

 ≥ $50,000

 

406

26.98

 

34

25.19

 

323

26.72

 

49

30.43

 Missing

 

287

19.07

 

21

15.56

 

233

19.27

 

33

20.50

Pre-pregnancy BMI category (kg/m2)

            

 Under/normal weight (< 25)

 

595

39.53

 

36

26.67

 

512

42.35

 

47

29.19

 Overweight (25–29)

 

398

26.45

 

42

31.11

 

321

26.55

 

35

21.74

 Obese (≥ 30)

 

455

30.23

 

55

40.74

 

363

30.02

 

37

22.98

 Missing

 

57

3.79

 

2

1.48

 

13

1.08

 

42

26.09

Energy intake (kcal)cd

            

 Lowe

 

569

37.81

 

55

40.74

 

512

42.35

 

2

1.24

 High

 

175

11.63

 

27

20.00

 

148

12.24

 

--

--

 Missing

 

761

50.56

 

53

39.26

 

549

45.41

 

159

98.76

 Fat intake (%)e

            

 Low

 

557

37.01

 

59

43.70

 

497

41.11

 

1

0.62

 High

 

187

12.43

 

23

17.04

 

163

13.48

 

1

0.62

 Missing

 

761

50.56

 

53

39.26

 

549

45.41

 

159

98.76

Saturated fat intake (%)f

            

 Low

 

553

36.74

 

63

46.67

 

489

40.45

 

1

0.62

 High

 

191

12.69

 

19

14.07

 

171

14.14

 

1

0.62

 Missing

 

761

50.56

 

53

39.26

 

549

45.41

 

159

98.76

  1. All data were from the Newborn Epigenetics Study (NEST) prospective birth cohort of individuals who delivered at Duke University Hospital or Durham Regional Hospital Obstetrics between 2009 and 2011.
  2. a Self-classified non-Hispanic white, Black (Hispanic and non-Hispanic), other (Hispanic and non-Hispanic)
  3. b Astronomical seasons: Spring (March 21st – June 19th ), Summer (June 20th – September 21st ), Fall (September 22nd – December 20th ), Winter (December 21st – March 20th )
  4. c derived from food frequency questionnaire
  5. d Kcal/day at 75th percentile (2844 kcals)
  6. e Percent of caloric intake attributed to total fat at 75th percentile (35.265%)
  7. f Percent of caloric intake attributed to saturated fat at 75th percentile (11.775%)