Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment

Table 5 Exposure to food products advertised on 36 stations in Toronto by healthfulness in 2019

NPM classification		Ads/person/year
NPM classification	Freq (%)	Children Ads/person/yr	Adolescents Ads/ person /yr	Absolute difference Children vs. adolescents	Relative difference %
Healthy	74,617 (8.7)	64.3	90.4	26.1	40.6%
Unhealthy	783,855 (91.3)	760.0	1036.7	276.7	36.4%

Source: Numerator, 2019. Analysis based on the 57 selected food categories on products where nutritional information was available

ISSN: 1471-2458