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Table 6 Attitude of participants toward fermented foods

From: Knowledge of fermentation and health benefits among general population in North-eastern Slovenia

Survey question

N = 349

%

Do you feel safe when consuming fermented foods that contain live microorganisms?

 Yes

252

72.2

 No

97

27.8

Are you afraid to try new fermented foods?

 Yes

119

34.1

 No

230

65.9

Do you think older generations know more about fermentation?

 Yes

259

74.2

 No

90

25.8

Would you like to know more about fermentation?

 Yes

258

73.9

 No

91

26.1

  1. Legend: n frequency, % percentage