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Peer Review reports

From: Consumer-driven strategies towards a resilient and sustainable food system following the COVID-19 pandemic in Australia

Original Submission
4 Oct 2021 Submitted Original manuscript
19 Nov 2021 Reviewed Reviewer Report - Eloá Carneiro Carvalho
10 Apr 2022 Reviewed Reviewer Report
13 Jun 2022 Reviewed Reviewer Report
22 Jul 2022 Author responded Author comments - Katherine Kent
Resubmission - Version 2
22 Jul 2022 Submitted Manuscript version 2
Publishing
3 Aug 2022 Editorially accepted
12 Aug 2022 Article published 10.1186/s12889-022-13987-z

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