Table 1 Characteristics of respondents regarding interest in a workplace health promotion programme provided by the employer
| Â | Â | N interested | N not interested | N I do not know | N total |
|---|---|---|---|---|---|
| Â | Subgroup | Â | Â | Â | Â |
Gender | Men | 98 (42.4%) | 87 (37.7%) | 46 (19.9%) | 231 (100%) |
Women | 77 (31.7%) | 127 (52.3%) | 39 (16.0%) | 243 (100%) | |
N | Â | 175 | 214 | 85 | 474 |
Age |  < 40 years | 46 (42.2%) | 42 (38.5%) | 21 (19.3%) | 109 (100%) |
 ≥ 40 years | 127 (35.3%) | 169 (46.9%) | 64 (17.8%) | 360 (100%) | |
N | Â | 173 | 211 | 85 | 469 |
M ± SD |  | 47.5 ± 12.3 | 49.6 ± 12.2 | 48.2 ± 12.5 | 48.5 ± 12.3 |
Level of education | Low | 106 (32.2%) | 167 (50.8%) | 56 (17.0%) | 329 (100%) |
Medium | 69 (47.3%) | 48 (32.9%) | 29 (19.9%) | 146 (100%) | |
N | Â | 175 | 215 | 85 | 475 |
Weight status | Healthy weight | 56 (32.6%) | 90 (52.3%) | 26 (15.1%) | 172 (100%) |
Overweight | 77 (40.5%) | 82 (43.2%) | 31 (16.3%) | 190 (100%) | |
Obese | 35 (37.2%) | 37 (39.4%) | 22 (23.4%) | 94 (100%) | |
N | Â | 168 | 209 | 79 | 456 |
M ± SD (kg/m2) |  | 27.1 ± 4.7 | 26.3 ± 4.9 | 27.4 ± 4.8 | 26.7 ± 4.9 |