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Table 1 Demographic characteristics and agricultural information of maize farmers (N = 180)

From: Effects of exposure to glyphosate on oxidative stress, inflammation, and lung function in maize farmers, Northern Thailand

Parameters

 

Results

Age (mean ± SD)

 

51.7 ± 8.8

Gender n (%)

Male

101 (56.1)

Female

79 (43.9)

Education n (%)

Primary school or lower

129 (71.7)

Secondary school or higher

51 (28.3)

BMI (kg/m2), (mean ± SD)

 

24 ± 3.9

Smoking status n (%)

Yes

21 (11.7)

No

159 (88.3)

Alcohol consumption

Yes

74 (41.1)

No

106 (58.9)

Co-morbidities n (%)

No

101 (56.1)

Yes

79 (43.9)

Respiratory diseases

31 (39.2)

Other co-morbidities

57 (72.2)

Distance between the house and agricultural area (km), median (P25th-P75th)

2 (1.8–2.3)

Type of herbicide spraying equipment

Backpack

7 (3.9)

Pump

173 (96.1)

Type of spray handle

High pressure

6 (3.3)

Normal pressure

174 (96.7)

Length of spray handle (cm), median (P25th-P75th)

82 (82–82)

Duration of glyphosate application (years), median (P25th-P75th)

12 (10–20)

Exposure time (hours/day), median (P25th-P75th)

3 (2–5)

Amounts of glyphosate use (liters/day), median (P25th-P75th)

600 (400–1,000)

Intensity levels of exposure, median (P25th-P75th)a

9.6 (4.8–14.4)

  1. aThe intensity level of exposure was calculated as proposed by Dosemeci et al. using the following formula: intensity level of exposure = (mix status + application method + repair status) x personal protective equipment[27]