Table 6 Distribution of food pantries according to days of operation, stratified by faith-based and non-faith based food pantries, and urban and rural census tracts, separately
| Â | Food Pantries, n (%) | ||||
|---|---|---|---|---|---|
Number of days per week | Total (n = 2479) | Faith-based (n = 1549) | Non-faith based (n = 930) | Urban (n = 1894) | Rural (n = 585) |
≤1 day per month | 336 (13.6%) | 270 (17.4%) | 66 (7.1%) | 241 (12.7%) | 95 (16.2%) |
2–3 days per month | 208 (8.4%) | 160 (10.3%) | 48 (5.2%) | 158 (8.3%) | 50 (8.6%) |
Once per week | 624 (25.2%) | 451 (29.1%) | 173 (18.6%) | 465 (24.6%) | 159 (27.2%) |
2–3 days per week | 649 (26.2%) | 364 (23.5%) | 285 (30.7%) | 518 (27.4%) | 131 (22.4%) |
≥4 days per week | 662 (26.7%) | 304 (19.6%) | 358 (38.5%) | 512 (27.0%) | 150 (25.6%) |
p-value | Â | <.001 | 0.043 | ||