Label Claim Storage / Shelf-life / Long Term Storage | 30 °C | 40 °C | 50 °C | 60 °C |
Scenario 1a (Fig. 1) – 25 °C / 2 years / 25 °C | 0.72 | 3.77 | 11.71 | 28.66 |
Scenario 2a (Fig. 1) - 25 °C / 5 years / 25 °C | 0.73 | 3.72 | 11.50 | 27.26 |
Scenario 1b (Fig. 3) - 25 °C / 2 years / 22 °C | 0.98 | 2.22 | 11.99 | 29.70 |
Scenario 2b (Fig. 3) - 25 °C / 5 years / 22 °C | 1.00 | 4.18 | 12.41 | 32.17 |
Average (± 1 SD) for product with 25 °C storage condition | 0.86 (±0.16) | 3.48 (±0.86) | 11.90 (±0.39) | 29.45 (±2.07) |
Scenario 3a (Fig. 2) - 30 °C / 2 years / 30 °C | n/a | 1.79 | 6.34 | 17.14 |
Scenario 4a (Fig. 2) - 30 °C / 5 years / 30 °C | n/a | 1.83 | 6.53 | 17.75 |
Scenario 3b (Fig. 4) - 30 °C / 2 years / 27 °C | n/a | 2.06 | 6.65 | 17.62 |
Scenario 4b (Fig. 4) - 30 °C / 5 years / 27 °C | n/a | 2.10 | 6.30 | 18.16 |
Average (± 1 SD) for product with 30 °C storage condition | n/a | 1.94 (±0.16) | 6.45 (±0.16) | 17.67 (±0.42) |