| Food insecure | |
---|---|---|
 | N | % |
Age group | ||
 15–24 | 242 | 19.3 |
 25–34 | 226 | 13.2 |
 35–59 | 899 | 9.1 |
 60+ | 519 | 3.3 |
 Total | 1886 | p < 0.0001 |
Men | 842 | 10.9 |
Women | 1044 | 7.9 |
Total | 1886 | p = 0.025 |
Household | ||
 Households with children 0–17 year old | 785 | 7.2 |
 Households without children | 1101 | 10.8 |
 Total | 1886 | p = 0.018 |
Household Asset Score | ||
 0–2 | 320 | 20.3 |
 3 | 272 | 17.9 |
 4 | 361 | 8.8 |
 5 | 506 | 5.5 |
 6 | 427 | 0.4 |
 Total | 1886 | p < 0.0001 |
Highest attained educationa | ||
 Primary school | 763 | 12.5 |
 Upper secondary school | 73 | 5.0 |
 Short vocational (<  2 years) | 642 | 7.0 |
 Medium long (2–3 years) | 270 | 3.6 |
 Long, university(4+ years) | 25 | 0.5 |
 Total | 1773 | p < 0.0001 |
Job categoryb | ||
 Not working | 239 | 28.1 |
 Students | 97 | 12.9 |
 Unskilled labourers | 497 | 9.8 |
 Hunters/fishermen and families | 51 | 5.3 |
 Skilled workers | 382 | 5.5 |
 White collar employees | 207 | 3.4 |
Total | 1473 | p < 0.0001 |