Table 3 Facilities available in the cafeteria
Facilities available | High tuition school (n = 4) | Medium tuition school (n = 4) | Low tuition school (n = 6) |
|---|---|---|---|
Cafeteria available | 3 | 3 | 4 |
Food prepared on school premises | 3 | 0 | 0 |
Foods prepared outside school premises | 0 | 3 | 4 |
Foods were covered | 3 | 2 | 1 |