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Table 4 Use of various channels as sources of COVID-19 information

From: Knowledge, attitudes, practices, and the effects of COVID-19 among the youth in Kenya

% reporting always using the following sources of information about COVID-19

Female nĀ =ā€‰1074

(%)

Male nĀ =ā€‰1066

(%)

Total

nĀ =ā€‰2140

(%)

P values

Social media

728

(67.8)

692

(64.9)

1420

(66.4)

0.164

Television programs/shows

719

(66.9)

613

(57.5)

1332

(62.2)

<ā€‰0.001

Friends

567

(52.8)

499

(46.8)

1066

(49.8)

0.011

Internet

537

(50.0)

517

(48.5)

1054

(49.3)

0.018

Radio programs/shows

444

(41.3)

393

(36.9)

837

(39.1)

0.006

Spouse

270

(25.1)

365

(34.2)

635

(29.7)

<ā€‰0.001

Government SMSā€™s

284

(26.4)

282

(26.5)

566

(26.4)

0.884

Work colleagues

182

(16.9)

234

(22.0)

416

(19.4)

<ā€‰0.001

Acquaintances / neighbors

134

(12.5)

156

(14.6)

290

(13.6)

<ā€‰0.001

Posters/print advert

163

(15.2)

124

(11.6)

287

(13.4)

<ā€‰0.001

Books/magazines

151

(14.1)

111

(10.4)

262

(12.2)

0.008

Public health facility

116

(10.8)

135

(12.7)

251

(11.7)

<ā€‰0.001

NGO provider

126

(11.7)

121

(11.4)

247

(11.5)

0.15

Public announcement with megaphone

116

(10.8)

90

(8.4)

206

(9.6)

<ā€‰0.001

Private health clinic

70

(6.5)

90

(8.4)

160

(7.5)

0.001

Community health worker

75

(7.0)

101

(9.5)

176

(8.2)

<ā€‰0.001

Church

67

(6.2)

57

(5.3)

124

(5.8)

0.016

Pharmacy

45

(4.2)

61

(5.7)

106

(5.0)

0.055

Community meetings/spaces

36

(3.4)

37

(3.5)

73

(3.4)

0.013