Table 2 Levels of action for proposed solutions stratified by source proposing the solution
|  | Level of change for solution: | Individual actions (n = 27) | Individual beliefs (n = 32) | Food supply (n = 25) | Other food environment (n = 138) |
|---|---|---|---|---|---|
| Â | Â | % of Solution by Source | % of Solution by Source | % of Solution by Source | % of Solution by Source |
Source proposing the solution: | Industry | 27% | 38%a | 73%a | 1%b |
Government | 15%b | 14%b | 12%b | 54%a | |
Academic | 24% | 22% | 12%b | 26% | |
Economist | 0% | 0% | 4% | 2% | |
NGO | 9% | 14% | 0% | 14% | |
Private Citizen | 24% | 14% | 0% | 3% | |
| Â | Total | 100% | 100% | 100% | 100% |