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Peer Review reports

From: Food safety knowledge, attitudes and practices of food handlers: A cross-sectional study in school kitchens in Espírito Santo, Brazil

Original Submission
13 Jul 2020 Submitted Original manuscript
10 Aug 2020 Reviewed Reviewer Report - Donne Kofi Ameme
23 Aug 2020 Reviewed Reviewer Report
30 Sep 2020 Author responded Author comments - Alyne Gomes da Vitória
Resubmission - Version 2
30 Sep 2020 Submitted Manuscript version 2
7 Dec 2020 Reviewed Reviewer Report
6 Jan 2021 Author responded Author comments - Alyne Gomes da Vitória
Resubmission - Version 3
6 Jan 2021 Submitted Manuscript version 3
19 Jan 2021 Author responded Author comments - Alyne Gomes da Vitória
Resubmission - Version 4
19 Jan 2021 Submitted Manuscript version 4
Publishing
20 Jan 2021 Editorially accepted
12 Feb 2021 Article published 10.1186/s12889-021-10282-1

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