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Table 3 Univariable and multivariable analyses of risk factors associated with soil-transmitted helminth (STH) infections in the participants

From: Prevalence of soil-transmitted helminth infections and associated risk factors among elderly individuals living in rural areas of southern Thailand

Variables

Positive No. (%)

Negative No. (%)

Total n = 439

COR (95% CI)

P-value

AOR (95% CI)

P-value

Sex

 Male

30 (20.8)

114 (79.2)

144 (32.8)

1.72 (1.02–2.92)

0.041*

1.85 (1.07–3.19)

0.027*

 Female

9 (13.2)

56 (86.8)

295 (67.2)

    

Age in years

 60–69

35 (14.5)

206 (85.5)

241 (54.9)

    

 70–79

23 (15.2)

128 (84.8)

151 (34.4)

0.56 (0.26–1.19)

0.132

1.05 (0.58–1.90)

0.881

  > 80

11 (23.4)

36 (76.6)

47 (10.7)

0.59 (0.26–1.32)

0.198

2.01 (0.91–4.46)

0.885

Monthly family income (Thai baht)

  < 10,000

35 (13.7)

155 (82.9)

256 (57.3)

0.69 (0.41–1.16)

0.165

0.83 (0.05–1.44)

0.511

  ≥ 10,001

34 (18.6)

215 (85.3)

183 (41.7)

    

Occupation

 Agriculturist

32 (17.1)

155 (82.9)

187 (42.6)

1.20 (0.72–2.01)

0.490

  

 Nonagriculturist

37 (14.7)

215 (85.3)

252 (57.4)

    

Wearing shoes when outside

 No

24 (17.8)

111 (82.2)

135 (30.2)

1.24 (0.72–2.14)

0.430

  

 Yes

45 (14.8)

259 (85.2)

304 (69.2)

    

Wearing boots when tapping rubber/gardening

 No

27 (16.1)

141 (83.9)

168 (38.3)

0.96 (0.57–1.62)

0.873

  

 Yes

42 (15.5)

229 (84.5)

271 (61.7)

    

Fresh vegetable consumption

 No

31 (16.9)

152 (83.1)

183 (41.7)

    

 Yes

38 (14.8)

218 (85.2)

256 (58.3)

0.86 (0.51–1.43)

0.552

  

Washing vegetables before eating

 No

21 (31.8)

45 (68.2)

66 (15)

3.16 (1.73–5.76)

< 0.001*

3.19 (1.70–6.00)

< 0.001*

 Yes

48 (12.9)

325 (87.1)

373 (85)

    

Handwashing before eating

 No

11 (16.2)

57 (83.8)

68 (15.5)

1.01 (0.52–2.11)

0.910

  

Yes

58 (15.6)

313 (84.4)

371 (84.5)

    

Handwashing after defecation

 No

4 (26.7)

11 (73.3)

15 (3.4)

2.01 (0.62–6.50)

0.245

  

 Yes

65 (15.3)

359 (84.7)

424 (96.6)

    

Handwashing after contact with soil

 No

6 (15.4)

33 (84.6)

39 (8.9)

0.97 (0.39–2.42)

0.952

  

 Yes

63 (15.8)

337 (84.3)

400 (91.1)

    

Defecating in an open field

 No

60 (14.8)

346 (85.2)

406 (92.7)

2.16 (0.96–4.88)

0.063

2.65 (1.14–6.15)

0.023*

 Yes

9 (27.3)

24 (72.7)

33 (7.5)

    
  1. *Statistically significant at P < 0.05