Table 2 Sample characteristics (N = 240)
From: Consumer perception of food variety in the UK: an exploratory mixed-methods analysis
Demographics | Range | M (SD) |
|---|---|---|
Age (years) | 18–82 | 28.5 (12.2) |
BMI (kg/m2) | 16.3–40.7 | 24.4 (4.8) |
Restraint a | 0.0–88.9 | 39.8 (20.4) |
Uncontrolled eating a | 3.7–100.0 | 45.9 (18.8) |
Emotional eating a | 0.0–100.0 | 44.4 (26.9) |