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Table 1 Socio-demographic characteristics of study participants in the study area in 2017

From: Milk-borne bacterial health hazards in milk produced for commercial purpose in Tigray, northern Ethiopia

Variable

Categories

Frequency

Percent

Residence

Mekelle

182

57.8

Wukro

25

7.9

Adigrat

108

34.3

Age

20 < 37

177

56.2

38–75

138

43.8

Sex

Males

175

55.6

Females

140

44.4

Level of education

illiterate

24

7.6

1-8th Grade

171

54.3

9th grade and above

120

38.1

Marital status

Single

94

29.8

Married

209

66.3

Divorced

12

3.8

Widowed

0

0

Occupation

Dairy farmers

81

28.7

Cafeterias

155

49.2

Milk vendors

47

14.9

Others

32

10.2

Type of Businesses

Dairy Farmers

96

31.5

Vendors and cafeterias

219

69.5