Timing of information | Availability of information | Amount of information | Source of information | Content of information | Influence between the relationship of information, the way it is communicated and action (using the health belief model) | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Susceptibility of being overweight | Perceived severity | Perceived benefits | Barriers to addressing weight issues in schools | Cues to action | Self-efficacy | ||||||
Effect findings | E1b | E2b | E3b | E10d | E4b | ||||||
E6b | E7b | E9d | E5b | ||||||||
E8c | E12c | E11c | |||||||||
E13b | |||||||||||
E14b | |||||||||||
E15c | |||||||||||
Qualitative findings | Q1b | Q2c | Q6b | Q8b | Q15b | Q18b | Q21d | Q22b | Q24c | ||
Q3c | Q7b | Q9b | Q16b | Q19d | Q23b | Q25a | |||||
Q4d | Q10d | Q17d | Q20b | Q26d | |||||||
Q5c | Q11c | ||||||||||
Q12b | |||||||||||
Q13b | |||||||||||
Q14c |