Fig. 2From: Dietary patterns of adults and their associations with Sami ethnicity, sociodemographic factors, and lifestyle factors in a rural multiethnic population of northern Norway - the SAMINOR 2 clinical surveyScree plot for identification of dietary patterns (components) by principal component analysis. Food intakes (g/day) were aggregated into 53 food groups and used as input variables. Factors considered appropriate for the patterns shown in Table 2 are the six factors with eigenvalues > 1.5Back to article page