Table 4 Observed and expected prevalence of health risk behaviours, individually and in combination
From: Clustering and correlates of screen-time and eating behaviours among young children
No. of health behaviours | High TV/DVD | Low fruit and vegetable consumption | High energy-dense snack food consumption | O (%) | E (%) | O/E (95% CI) |
|---|---|---|---|---|---|---|
3 | x | x | x | 14.77 | 12.03 | 1.23 (0.89, 1.58) |
2 | x | x | – | 11.41 | 12.57 | 0.91 (0.60, 1.21) |
– | x | x | 17.45 | 18.93 | 0.92 (0.69, 1.15) | |
x | – | x | 4.70 | 3.28 | 1.43 (0.51, 2.35) | |
1 | x | – | – | 2.68 | 3.43 | 0.78 (0.07, 1.49) |
– | x | – | 24.83 | 19.79 | 1.25 (1.01, 1.49) | |
– | – | x | 6.71 | 5.16 | 1.30 (0.70, 1.90) | |
0 | – | – | – | 5.37 | 5.39 | 0.99 (0.41, 1.58) |