Table 2 Unhealthy lifestyle factors among patients at HUCSH, February 2016
Factors | Yes; n (%) | No; n (%) |
|---|---|---|
Exercising | 274 (66.7) | 137 (33.3) |
Fruit and vegetable consumption | 404 (98.3) | 7 (1.7) |
Alcohol drinking | 60 (14.6) | 351 (85.4) |
Khat chewing | 41 (10) | 370 (90.0) |
Smoking | 11 (2.7) | 400 (97.3) |
BMI ⩾ 25 | 83 (20.2) | 328 (79.8) |