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Peer Review reports

From: Design and methods for a community-based intervention to reduce sugar-sweetened beverage consumption among youth: H 2 GO! study

Original Submission
30 Jul 2016 Submitted Original manuscript
Author responded Author comments
Resubmission - Version 2
Submitted Manuscript version 2
Author responded Author comments
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
1 Nov 2016 Editorially accepted
9 Nov 2016 Article published 10.1186/s12889-016-3803-5

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