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Peer Review reports

From: The need for multisectoral food chain approaches to reduce trans fat consumption in India

Original Submission
29 Jan 2015 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
Author responded Author comments
Reviewed Reviewer Report
Reviewed Reviewer Report
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
29 Jun 2015 Editorially accepted
22 Jul 2015 Article published 10.1186/s12889-015-1988-7

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