BMI
|
Age group (Years)
| |
Male
| |
Female
|
---|
|
rŦ
|
p-value
|
b1×100ǂ
|
CI 95%¶
|
rŦ
|
p-value
|
b1×100ǂ
|
CI 95%¶
|
---|
Total mean
|
20-39
|
0.4
|
0.040
|
2.3
|
0.1 - 4.4
|
0.9
|
<0.001
|
3.4
|
2.5 - 4.3
|
“Non-obese” mean
*
|
−0.1
|
0.604
|
- 0.7
|
- 3.2 - 1.9
|
0.2
|
0.439
|
0.9
|
- 1.4 - 3.1
|
Total mean
|
40-59
|
0.8
|
<0.001
|
5.7
|
3.7 - 7.8
|
0.9
|
<0.001
|
5.5
|
4.3 - 6.6
|
“Non-obese” mean
*
|
−0.2
|
0.445
|
- 2.0
|
- 7.1 - 3.2
|
0.3
|
0.222
|
2.5
|
- 1.6 - 6.7
|
Total mean
|
20-59
|
0.6
|
0.001
|
4.0
|
1.7 - 6.3
|
0.9
|
<0.001
|
3.4
|
2.6 - 4.3
|
“Non-obese” mean
*
|
0.0
|
0.827
|
0.4
|
- 3.1 – 3.9
|
0.6
|
0.002
|
3.3
|
1.4 - 5.3
|
- *Average Body Mass Index of the population after exclusion of obese individuals (BMI ≥ 30 kg/m2).
- Ŧr. Pearson correlation coefficient.
- ǂb1 coefficient values indicate the average variation in the prevalence of obesity associated with a one unit reduction of the population mean BMI.
- ¶95% confidence interval.