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Table 2 Baseline characteristics by educational level and sex of participants aged 50 to 75 years in the EPIC-Heidelberg cohort

From: The impact of education on risk factors and the occurrence of multimorbidity in the EPIC-Heidelberg cohort

 

Men

Women

Educational level

Low

Middle

High

Low

Middle

High

N

3810

1065

2418

3492

1670

1322

Multimorbidity1: yes (%)

71.0

68.0

61.4

71.0

64.9

61.5

Metabolic disease2: yes (%)

81.1

81.3

74.6

78.7

73.4

66.4

Deceased (%)

10.1

6.8

5.0

4.0

2.9

2.8

Continuous variables

Median (Q1, Q3)*

Median (Q1, Q3)*

Median (Q1, Q3)*

Median (Q1, Q3)*

Median (Q1, Q3)*

Median (Q1, Q3)*

Age at recruitment (years)

58 (54, 61)

56 (53, 60)

56 (53, 59)

58 (54, 61)

56 (52, 60)

55 (52, 59)

Height (m)

173.30 (169.20, 177.50)

176.00 (171.80, 180.00)

177.00 (172.50, 181.00)

161.10 (157.10, 165.20)

163.60 (159.55, 167.75)

164.90 (161.00, 169.00)

Weight (kg)

83.30 (83.30, 91.40)

82.50 (75.70, 90.50)

81.20 (75.50, 90.00)

70.00 (63.00, 79.05)

67.25 (60.50, 75.60)

65.00 (59.00, 72.00)

Body mass index (kg/m2)

27.6 (25.6, 30.0)

26.7 (24.7, 29.1)

25.9 (24.1, 28.1)

26.9 (24.3, 30.3)

25.1 (22.7, 28.0)

23.9 (21.8, 26.6)

Total energy intake (kcal/d)

2036 (1678, 2488)

2006 (1672, 2432)

2072 (1725, 2467)

1603 (1316, 1935)

1608 (1350, 1938)

1677 (1406, 2000)

Fat intake (g/d)

74.10 (57.60, 95.97)

74.67 (58.37, 93.68)

75.06 (59.66, 95.02)

61.77 (48.64, 77.96)

61.81 (48.79, 76.42)

62.49 (50.48, 78.44)

Fruit consumption (g/d)

94.71 (57.64, 136.07)

95.86 (57.97, 147.56)

100.97 (66.16 156.21)

103.42 (81.05, 181.39)

109.20 (85.98, 194.81)

121.45 (91.43, 196.77)

Vegetable consumption (g/d)

99.27 (74.74, 131.09)

103.02 (78.33, 131.53)

108.72 (84.14, 140.74)

106.10 (81.29, 143.60)

110.02 (85.67, 146.44)

122,11 (93.19, 161.12)

Alcohol consumption (g/d)

18.13 (6.93, 39.77)

19.99 (7.80, 39.16)

20.93 (8.89, 38.97)

4.04 (1.06, 11.39)

6.89 (2.18, 17.31)

9.05 (2.80, 21.82)

Categorical variables

%

%

%

%

%

%

Smoking status

      

Never smokers

29.34

30.99

33.75

63.83

54.37

49.55

Former smokers

48.35

47.79

52.23

20.36

29.46

35.33

Current Smokers

22.31

21.22

14.02

15.81

16.17

15.13

Combined total physical activity index

      

Active

8.50

3.10

2.70

9.68

5.95

7.34

Moderately active

42.11

26.57

18.96

62.59

55.88

43.23

Moderately inactive

33.94

30.97

29.69

21.96

25.42

29.70

Inactive

15.44

39.36

48.65

5.76

12.75

19.72

  1. * Q1 Cut point of Quartile 1, Q3 Cut point of Quartile 3
  2. 1Presence of two or more of the he prevalent chronic conditions mentioned in table 1
  3. 2Presence of hyperuricemia, diabetes mellitus, hypertension or dyslipidemia