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Table 2 Baseline and post measures for dietary, physical activity, sedentary habits, knowledge and self-efficacy in intervention and control schools

From: Promoting healthy eating and physical activity among school children: findings from Health-E-PALS, the first pilot intervention from Lebanon

 

Baseline measures

Post- measures

 

Intervention

Control

Intervention

Control

(n = 193)

(n = 181)

(n = 193)

(n = 181)

 

% (n)

  

Dietary habits

    

Breakfast intake

71.4(137)

63.0(114)

76.5 (143)

48.0 (84)

Number of snacks per day (3 or more)

44.1(85)

42.9(76)

22.1 (41)

31.9 (56)

Eating in front of TV

18.1(35)

14.4(26)

9.6 (18)

16.0 (28)

Eating out (3 or more times/week)

15.8(30)

17.7(32)

13.9 (26)

19.5 (34)

Snacks consumption between meals

    

Chips

39.9(77)

41.4(75)

11.7 (22)

40.0 (70)

Chocolate

49.0(94)

51.9(94)

27.7 (52)

36.4 (64)

Soft drinks†

25.9(50)

39.8(72)

8.5 (16)

26.3 (46)

Sweetened drinks‡

64.2(124)

48.6(88)

43.6 (82)

52.8 (93)

Fruit

74.6(144)

62.4(113)

70.2 (132)

55.7 (98)

Sandwich

39.9(77)

40.3(73)

39.9 (75)

41.5 (73)

Snacks bought from School shop

    

Chips

24.6(47)

29.8(54)

8.0 (15)

29.5 (52)

Chocolate

39.8(76)

48.1(87)

19.1 (36)

42.0 (74)

Soft drinks†

18.3(35)

24.3(44)

3.7 (7)

19.9 (35)

Sweetened drinks‡

50.8(97)

49.2(89)

35.6 (67)

52.8 (93)

Manoushe^

44.0(84)

52.5(95)

36.2 (68)

41.5 (73)

Croissant

34.6(66)

21.0(38)

18.6 (35)

21.6 (38)

Physical Activity habit

    

Playing at recess

83.4 (161)

80.7 (146)

88.3 (166)

82.9 (145)

After school Physical activity/ week (at least once/week)

85.5 (164)

89.0 (161)

93.0 (176)

88.6 (154)

Playing at home afterschool

31.6 (61)

30.4 (55)

47.8 (89)

41.7 (73)

Screen time habit

    

TV viewing during school days

31.2 (60)

29.3 (51)

30.1 (53)

32.2 (55)

TV viewing during week end

55.9 (108)

68.3 (123)

53.2 (100)

59.7 (104)

Electronic games during schooldays

59.0 (114)

59.6 (108)

61.1 (110)

56.0 (94)

Electronic games during weekend

48.4 (114)

50.0 (90)

49.2 (92)

49.5 (86)

Knowledge and self-efficacy

Determinant

Mean ± SD at Baseline

Mean ± SD Post Intervention

 

Intervention group (n = 193)

Control group (n = 181)

Intervention group (n = 193)

Control group (n = 181)

Knowledge score

8.7 ± 3.0

8.9 ± 2.7

11.5 ± 3.0

8.5 ± 2.8

Self-Efficacy score

14.3 ± 2.7

13.8 ± 2.8

16.0 ± 2.6

13.7 ± 3.3

  1. Values derived from Chi Square & independent t-test. † Include carbonated beverages‡Include artificial juices and drinks^Lebanese pastry.