Developing an agenda for research about policies to improve access to healthy foods in rural communities: a concept mapping study

Peer Review reports

Original Submission
25 Feb 2014	Submitted	Original manuscript
31 Mar 2014	Reviewed	Reviewer Report - Rachel Carey
14 Apr 2014	Reviewed	Reviewer Report - Melissa Nelson Laska
22 May 2014	Author responded	Author comments - Emilee Quinn
Resubmission - Version 2
22 May 2014	Submitted	Manuscript version 2
Publishing
2 Jun 2014	Editorially accepted
12 Jun 2014	Article published	10.1186/1471-2458-14-592

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