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Table 4 Intermediary factors – health promotion, feeding practices and disease prevention and treatment

From: The double task of preventing malnutrition and overweight: a quasi-experimental community-based trial

 

Control group

Intervention group

  

Indicator of the intermediary factor

n = 259

n = 193

Adjusted effectb

 
 

Freq (%)a

Freq (%)a

OR (95% CI)

P

Health promotion

    

Child was weighed in the last 4 months

131 (51.37)

159 (83.25)

4.64 (2.95; 7.32)

< 0.001

The child growth curve was explained to the mother

69 (27.71)

136 (71.20)

6.45 (4.24; 9.80)

< 0.001

Mother received counseling on infant and young child feeding practices in the last 4 months

47 (18.36)

134 (70.16)

11.19 (7.02; 17.82)

< 0.001

Mother received a home visit from a community health agent or health professional in the last 4 months

30 (12.00)

132 (69.11)

16.41 (10.06; 26.77)

< 0.001

Mother participated in child health and nutrition meeting since the child’s birth

33 (13.10)

188 (97.92)

311.9 (108.5; 896.5)

< 0.001

Feeding practices

    

Mother took a Vitamin A capsule in the 8 weeks following birth

51 (20.73)

126 (68.85)

8.45 (5.45; 13.11)

< 0.001

Exclusive breastfeeding through 6 months of age

6 (2.34)

14 (7.29)

3.28 (1.24; 8.69)

0.017

Predominant breastfeeding through 6 months of age c

13 (5.08)

31 (16.15)

3.60 (1.83; 7.09)

< 0.001

Child currently breastfeeding

67 (26.17)

50 (26.04)

0.97 (0.63; 1.49)

0.885

Child received 5 or more feedings with solid or semisolid foods in the last 24 hours

48 (18.53)

53 (27.46)

1.62 (1.03; 2.55)

0.037

Child consumed foods rich in vitamin A in the last 24 hours d

66 (25.48)

46 (23.83)

0.92 (0.59; 1.41)

0.688

Child consumed fruits in the last 24 hours

146 (56.37)

129 (66.84)

1.52 (1.02; 2.26)

0.039

Child received vitamin A supplement

171 (66.80)

159 (82.81)

2.35 (1.49; 3.71)

< 0.001

Child received iron supplement in the last 3 months

109 (43.43)

165 (86.39)

8.23 (5.07; 13.37)

< 0.001

Disease prevention and treatment

    

Child consumed water from the faucet, not boiled, without chlorine

50 (19.53)

21 (10.94)

0.48 (0.28; 0.85)

0.011

with greatest frequency

   

--

Child used bottle in the last 24 hours

198 (77.34)

140 (72.92)

0.79 (0.51; 1.23)

0.298

Child had diarrhea in the last 2 weeks

41 (16.02)

29 (15.10)

0.99 (0.59; 1.67)

0.980

Child received more liquids during diarrhea

25 (58.14)

24 (77.42)

3.42 (1.06; 11.07)

0.040

Child received ORS during diarrhea

28 (63.64)

27 (87.10)

3.86 (1.14; 13.02)

0.030

Child received equal or greater amount of foods during diarrhea

23 (53.49)

14 (45.16)

0.63 (0.24; 1.66)

0.347

Mother mentioned a sign of emergency during diarrhea

170 (65.64)

147 (76.17)

1.67 (1.10; 2.54)

0.016

Child completed vaccination schedule in the first year of life

90 (35.16)

100 (52.08)

2.00 (1.37; 2.94)

< 0.001

Child was hospitalized in the last 12 months

60 (23.44)

48 (25.00)

1.09 (0.70; 1.68)

0.702

  1. a The percentages are based on the number of completed responses for each particular variable.
  2. b Adjusted for household income and maternal education, work status, age and national origin when any of these covariates had p<0.10 in the multivariate regression analyses.
  3. c Predominantly breast milk, but may also have received water, tea, and fruit juice.
  4. d Foods rich in vitamin A: carrot, pumpkin, sweet potato and liver.