From: Nutritional status and dietary intake of urban residents in Gondar, Northwest Ethiopia
Intake per day | RDA** |     All |      Men |    Women | Difference between men and women |
---|---|---|---|---|---|
 | Men, women |  |  |  |  |
Energy (kcal)* | 3067, 2403 | a2233.89 ± 1261.56 | 3001.29 ± 1780.52 | 1929.95 ± 805.81 | 0.000 |
 |  | b1914.45 (661.25-7670.41) | 2247.58 (989.43-7670.41) | 1802.86 (661.25-6279.73) |  |
Protein (g) | Â | Â | Â | Â | Â |
% energy from protein | 56, 46 | 79.23 ± 36.68 | 104.03 ± 48.68 | 69.41 ± 24.63 | 0.000 |
 |  | 71.26 (9.67-262.84) | 85.83 (38.32-262.84) | 67.05 (9.68-178.59) |  |
 | c10-15% | 13.71 | 13.48 | 13.82 |  |
Carbohydrate (g) | 130 | 320.29 ± 246.78 | 460.42 ± 366.16 | 264.78 ± 146.41 | 0.000 |
 |  | 255.91 (100.55-1421.03) | 292.23 (113.87-1421.03) | 233.67 (100.55-1174.65) |  |
% energy from carbohydrate | c55-75% | 55.35 | 59.67 | 52.73 | Â |
Fat (g) | - | 79.57 ± 31.94 | 92.06 ± 33.60 | 74.63 ± 29.91 | 0.000 |
 |  | 73.82 (21.24-231.45) | 86.23 (39.71-231.45) | 71.13 (21.24-193.19) |  |
% energy from fat | c15-30% | 30.94 | 26.85 | 33.44 | Â |
Dietary fiber (g) | 38, 25 | 19.27 ± 7.07 | 21.44 ± 7.43 | 18.41 ± 6.75 | 0.000 |
 |  | 18.63 (1.59-44.63) | 20.31 (8.52-44.63) | 18.15 (1.59-44.41) |  |