Table 3 Factor loadings for the three food patterns obtained in the study
Food item | Plant food Pattern 1 | Fast food Pattern 2 | Milk/cereals Pattern 3 |
|---|---|---|---|
Vegetables | 0.70 | ||
Potatoes | 0.66 | ||
Fruit | 0.58 | 0.40 | |
Juice | 0.55 | ||
Bread | 0.35 | -0.49 | |
Breakfast cereals | 0.58 | ||
Milk | 0.62 | ||
Fast food | 0.70 | ||
Candies | 0.34 | -0.55 | |
Sugared soft drinks | 0.75 | ||
Explained variance(%) | 17.76 | 13.84 | 10.64 |