Fig. 2From: The association between tea consumption and blood pressure in the adult population in Southwest ChinaAssociation between type of tea consumption and hypertensive BP. (Note: AORs (95%CIs) were adjusted for age, sex, ethnicity, marital status, education, occupation, family income, BMI, MET, smoking status, alcohol use status, salt intake, vegetable intake, fruits intake, dairy intake, family history of hypertension, and physician-diagnosed diseases)Back to article page