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Table 3 Description of the School Menu Review Programme (PReME) indicators and recommendation for compliance

From: School Menu Review Programme (PReME): evaluation of compliance with dietary recommendations during the period 2006–2020 in Catalonia

PReME indicator

Recommendation

1. Fresh fruit for dessert

4–5 days with fresh fruit for dessert

2. Pulses as a first course

1–2 days with pulses as a first course

3. Vegetables in the daily menu

 ≤ 5 days without vegetables/month

4. Fresh food (fruit or vegetables) in the daily menu

 ≤ 5 days without fresh food/month

5. Olive oil for dressing

Confirmed use of olive oil for dressing