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Table 4 Perceptions related to food environments in 10–12 years old adolescents in Mumbai (n (%) reporting strongly agree/agree#)

From: Socioeconomic, intrapersonal and food environmental correlates of unhealthy snack consumption in school-going adolescents in Mumbai

Perceptions

Overall

(n = 712)

Public School (n = 328)

Private School (n = 384)

χ2

P value

Perceived Susceptibility & Severity

 Unhealthy eating habits can increase the risk of health problems

432 (60.7)

172 (52.4)

260 (67.7)

17.324

 < 0.001**

 I can become sick if I don’t eat enough fruits and vegetables

318 (44.7)

134 (40.9)

184 (47.9)

3.521

0.063

 Children cannot get diabetes or have high blood pressure

308 (43.3)

118 (36.0)

190 (49.5)

13.115

0.003*

Perceived Benefits

 Fruits can fight infections

567 (79.6)

272 (82.9)

295 (76.8)

4.049

0.054

 Vegetables are good for the eyes, bones, and brain

512 (71.9)

276 (84.1)

236 (61.5)

44.669

 < 0.001**

 Eating breakfast every day will help me to study better in school

458 (64.3)

209 (63.7)

249 (64.8)

0.093

0.760

 Eating less unhealthy snacks will keep me fit and strong

587 (82.4)

288 (87.8)

299 (77.9)

11.971

 < 0.001**

Perceived Barriers

 Snacks brought from home become cold and unpleasant

625 (87.8)

285 (86.9)

340 (88.5)

0.421

0.516

 Fruits are not available at the school canteen

478 (67.1)

238 (72.6)

240 (62.5)

8.169

0.004*

 Healthy food items (eg fruits/milkshakes) sold in school are expensive

359 (50.4)

189 (57.6)

170 (44.3)

12.500

0.003*

 The homecooked foods are always the same and boring

542 (76.1)

243 (74.1)

299 (77.9)

1.414

0.236

 Salads are rarely served with meals at home

390 (54.8)

219 (66.8)

171 (44.5)

35.462

 < 0.001**

Readiness to Change

 I try to eat fruits in between my meals every day

418 (58.7)

162 (49.4)

256 (66.7)

2.624

0.005*

 I want to improve my snacking habits

289 (40.6)

119 (36.3)

170 (44.3)

4.687

0.031*

Self -efficacy

 I have enough knowledge to make healthy food choices

456 (64.0)

196 (59.8)

260 (67.7)

4.789

0.028*

 I can prepare a snack or have fruit as a snack at home

301 (42.3)

132 (40.2)

169 (44.0)

1.045

0.306

  1. #Values are expressed as number with percentages in parentheses; *p-value ≤ 0.05, **p-value < 0.001
  2. # Perceptions are based on the Health Belief Model measured on a 3-point scale- Strongly disagree/disagree, neutral, agree/strongly agree
  3. Comparison of data was done using Pearson’s χ.2 test of independence, df = 1