|
Total
|
---|
Region of restaurant location in Japana
|
Hokkaido-Tohoku
|
51 (13.2)
|
Kanto
|
109 (28.2)
|
Chubu
|
71 (18.3)
|
Kinki
|
95 (24.5)
|
Chugoku-Shikoku
|
27 (7.0)
|
Kyushu
|
34 (8.8)
|
Type of restaurantb
|
Casual dining
|
83 (21.4)
|
Specialised restaurant
|
113 (29.2)
|
Fast food
|
83 (21.4)
|
Cafe
|
77 (19.9)
|
Pub/bar
|
31 (8.0)
|
Number of seatsc
|
< 9
|
35 (9.1)
|
10–19
|
110 (28.5)
|
20–29
|
87 (22.5)
|
30–39
|
65 (16.8)
|
40–49
|
26 (6.7)
|
≥ 50
|
63 (16.3)
|
Expenditure per customer (yen)d
|
≤ 999
|
214 (55.4)
|
1000–1499
|
115 (29.8)
|
≥ 1500
|
57 (14.8)
|
Frequency of customer visits
|
Almost everyday
|
38 (9.8)
|
2–3 days per week
|
106 (27.4)
|
1 day per week
|
89 (23.0)
|
2–3 days per month
|
61 (15.8)
|
1 day per month
|
51 (13.2)
|
Fewer than 1 day per month
|
42 (10.9)
|
- N = 387
- aThe six regions include the following prefectures: Hokkaido-Tohoku (Hokkaido, Aomori, Iwate, Miyagi, Akita, Yamagata, Fukushima), Kanto (Ibaragi, Tochigi, Gunma, Saitama, Chiba, Tokyo, Kanagawa), Chubu (Niigata, Toyama, Ishikawa, Fukui, Yamanashi, Nagano, Gifu, Shizuoka, Aichi), Kinki (Mie, Shiga, Kyoto, Osaka, Hyogo, Nara, Wakayama), Chugoku-Shikoku (Tottori, Shimane, Okayama, Hiroshima, Yamaguchi, Tokushima, Kagawa, Ehime, Kochi), Kyushu (Fukuoka, Saga, Nagasaki, Oita, Kumamoto, Miyazaki, Kagoshima, Okinawa)
- bCasual dining includes ordinary restaurants, except speciality restaurants. Specialised restaurants are restaurants with one specialised menu, such as sushi or tempura, or other international cuisines such as Italian. Fast food includes Japanese fast food such as ramen, udon, and noodles. Cafe denotes shops that serve not only coffee but also light meals
- cn = 386
- dn = 386; (1000 yen = USD 9.07 as of 20 June 2021)