Risk Factors | z-value | Adjusted Risk Ratio (ARR) | 95% CI |
---|---|---|---|
Age (years) | 1.87 | 1.02 | (0.99–1.04) |
Food insecurity index | |||
0 (least food insecure) | reference | 1.00 | (-) |
1 | -0.62 | 0.82 | (0.45–1.52) |
2 | -1.66 | 0.62 | (0.35–1.09) |
3 (most food insecure) | -3.06* | 0.38 | (0.21–0.71) |
Alcohol use (no vs. yes) | 2.41* | 1.49 | (1.07–2.05) |
Health status (good vs. poor) | -2.74* | 0.58 | (0.39–0.86) |
Gossip (no vs. yes) | 3.36 | 0.91 | (0.73–1.13) |
Family support (no vs. yes) | -2.01* | 0.73 | (0.53–0.99) |