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Table 3 Factor load of food groups in dietary patterns

From: Prevalence of overweight, obesity and central obesity and factors associated with BMI in indigenous yaqui people: a probabilistic cross-sectional survey

Food groups

Dietary Patterns

Prudent

Westernized

Factor Load

Traditional dishes

0.4409

-

Fruits

0.4264

-

Vegetables

0.3950

-

Low-fat dairy

0.3806

-

Eggs

-

0.5192

Dressing

-

0.4813

Processed meat

-

0.4445

Eigenvalue

2.9

1.5

Variance explained (%)

14.5

11.0

  1. Factor load values <| 0.3 | were excluded for simplicity