Adherence to dietary guide for elderly adults and health risks of older adults in ethnic minority areas in China: a cross-sectional study

Mai, Tingyu; Mo, Chunbao; Cai, Jiansheng; He, Haoyu; Lu, Huaxiang; Tang, Xu; Chen, Quanhui; Xu, Xia; Nong, Chuntao; Liu, Shuzhen; Tan, Dechan; Li, Shengle; Liu, Qiumei; Xu, Min; Li, You; Bei, Chunhua; Zhang, Zhiyong

doi:10.1186/s12889-022-12668-1

Table 5 Association Between Adherence to DGEA and Clinical Indicators or Health Outcomes in the Subject Population (n = 836)

From: Adherence to dietary guide for elderly adults and health risks of older adults in ethnic minority areas in China: a cross-sectional study

	Crude model			Adjusted model 1					Adjusted model 2
	Linearized Estimation			Linearized Estimation			Bootstrapped Estimation		Linearized Estimation			Bootstrapped Estimation
	β ^a	95% CI	P	β ^a	95% CI	P	95% CI	P	β ^a	95% CI	P	95% CI	P
HbA1C	0.181	−0.485 - 0.847	0.594	0.220	−0.447 - 0.887	0.518	− 0.451 - 1.067	0.653	0.244	− 0.499 - 0.986	0.519	− 0.500 - 1.292	0.629
TC	−0.269	− 0.997 - 0.459	0.468	− 0.244	− 0.959 - 0.471	0.503	−0.896 - 0.339	0.406	−0.269	−1.041 - 0.502	0.493	−0.980 - 0.424	0.456
TG	0.035	−0.668 - 0.737	0.923	0.068	−0.633 - 0.769	0.849	−0.695 - 0.998	0.856	−0.118	−0.832 - 0.596	0.746	−0.864 - 0.786	0.782
LDL.C	−0.190	−0.852 - 0.471	0.572	−0.172	−0.831 - 0.487	0.609	−0.827 - 0.510	0.585	−0.164	−0.870 - 0.542	0.648	−0.937 - 0.508	0.650
HDL.C	−0.076	−0.384 - 0.232	0.628	−0.077	−0.384 - 0.230	0.625	−0.345 - 0.176	0.564	−0.109	−0.441 - 0.223	0.521	−0.417 - 0.174	0.480
UA	−19.955	−84.901 - 44.991	0.547	−22.856	−83.476 - 37.763	0.459	−66.085 - 34.384	0.311	−24.409	−90.004 - 41.186	0.465	−71.573 - 29.854	0.336
FPG	0.224	−0.837 - 1.285	0.678	0.197	−0.866 - 1.261	0.716	−0.862 - 1.441	0.794	0.286	−0.861 - 1.433	0.625	−0.970 - 1.753	0.699
SBP	−0.033	−17.801 - 17.735	0.997	−2.071	− 19.788 - 15.646	0.819	−19.306 - 15.787	0.818	3.147	−15.886 - 22.180	0.746	−17.032 - 24.218	0.726
DBP	−3.482	−14.046 - 7.083	0.518	−3.655	−14.251 - 6.941	0.499	−12.126 - 4.788	0.397	−2.450	−13.934 - 9.034	0.675	−12.147 - 7.194	0.600
BMI	0.144	−2.235 - 2.524	0.905	0.384	−1.986 - 2.754	0.750	−2.341 - 3.411	0.775	−0.116	−2.555 - 2.323	0.926	−3.347 - 3.122	0.934
BMD	0.903	−0.375 - 2.181	0.166	0.796	−0.616 - 2.208	0.269	−0.532 - 2.190	0.677	0.766	−0.755 - 2.287	0.323	−0.662 - 2.217	0.714
FLD	1.589	0.795–30.177	0.087	1.805	0.962–38.471	0.055	−0.553 - 3.635	0.050	2.272	1.442–65.243	0.019	−0.046 - 4.062	0.019
Hypertension	−0.400	0.147–3.062	0.606	−0.540	0.126–2.689	0.489	−2.310 - 0.994	0.514	−0.401	0.132–3.393	0.628	−2.435 - 1.204	0.644
Diabetes	0.047	0.043–25.507	0.977	0.334	0.055–35.809	0.840	−6.202 - 2.879	0.856	0.543	0.062–47.955	0.749	−7.837 - 3.163	0.770
CCD	−0.260	0.041–14.446	0.862	− 0.307	0.039–13.964	0.838	−3.887 - 1.845	0.814	0.008	0.051–19.751	0.996	−3.393 - 2.280	0.997
Cancer ^b

Footnotes: HbA1C Glycosylated hemoglobin (%), TC Total cholesterol (mmol/L), TG Triglyceride (mmol/L), HDL-C High-density lipoprotein cholesterol (mmol/L), LDL-C Low-density lipoprotein cholesterol (mmol/L), UA Uric acid (μmol/L), FPG Fasting plasma glucose (mmol/L), SBP/DBP Systolic/diastolic blood pressure (mmHg), BMI Body mass index, BMD Bone mineral density, FLD Fatty liver disease, CCD Cardiovascular and cerebrovascular disease
DGEA Dietary Guide for Elderly Adults
^a Regression coefficients for the analysis with adherence as the independent variable and clinical indicators or health outcomes as the dependent variable
^b The number of cancer cases was too small to calculate
Crude model: no adjustment; Adjusted model 1: adjusted for age and gander; Adjusted model 2: adjusted for age, gander, nation, marital status, education level, occupation, household income and smoking

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ISSN: 1471-2458

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