Variables | Not recommended food score | P trend | ||
---|---|---|---|---|
T1 | T2 | T3 | ||
FBS(mg/dl) | Â | Â | Â | Â |
Crude | 1 | 0.73(0.44-1.21) | 0.67(0.40-1.11) | Â |
P value | Â | 0.22 | 0.12 | Â |
Model 1 | 1 | 0.81(0.35-1.87) | 0.59(0.25-1.36) | 0.21 |
P value | Â | 0.63 | 0.22 | Â |
T-Chol(mg/dl) | Â | Â | Â | Â |
Crude | 1 | 0.73(0.44-1.20) | 0.82(0.49-1.35) | Â |
P value | Â | 0.22 | 0.44 | Â |
Model 1 | 1 | 0.81(0.40-1.66) | 0.80(0.40-1.61) | 0.54 |
P value | Â | 0.58 | 0.54 | Â |
HDL(mg/dl) | Â | Â | Â | Â |
Crude | 1 | 1.28(0.77-2.14) | 1.68(1.02-2.79) | Â |
P value | Â | 0.32 | 0.04 | Â |
Model 1 | 1 | 1.40(0.72-2.72) | 2.11(1.08-4.12) | 0.02 |
P value | Â | 0.32 | 0.02 | Â |
LDL(mg/dl) | Â | Â | Â | Â |
Crude | 1 | 0.55(0.33-0.91) | 0.57(0.35-0.95) | Â |
P value | Â | 0.02 | 0.03 | Â |
Model 1 | 1 | 0.38(0.17-0.84) | 0.47(0.22-0.99) | 0.44 |
P value | Â | 0.01 | 0.44 | Â |
Homa-IR | Â | Â | Â | Â |
Crude | 1 | 1.12(0.58-2.16) | 1.05(0.55-2.01) | Â |
P value | Â | 0.71 | 0.86 | Â |
Model 1 | 1 | 1.21(0.49-2.97) | 0.78(0.34-1.79) | 0.53 |
P value | Â | 0.67 | 0.56 | Â |
TG(mg/dl) | Â | Â | Â | Â |
Crude | 1 | 1.99(1.20-3.28) | 2.38(1.44-3.96) | Â |
P value | Â | 0.007 | 0.001 | Â |
Model 1 | 1 | 2.78(1.38-5.60) | 2.95(1.47-5.94) | 0.002 |
P value | Â | 0.004 | 0.002 | Â |
WC(cm) | Â | Â | Â | Â |
Crude | 1 | 0.82(0.40-1.69) | 1.16(0.54-2.49) | Â |
P value | Â | 0.60 | 0.69 | Â |
Model 1 | 1 | 0.70(0.16-3.03) | 0.48(0.09-2.44) | 0.38 |
P value | Â | 0.64 | 0.38 | Â |
hypertension | Â | Â | Â | Â |
Crude | 1 | 1.56(0.73-3.30) | 1.46(0.69-3.12) | Â |
P value | Â | 0.24 | 0.31 | Â |
Model 1 | 1 | 1.90(0.78-4.63) | 1.46(0.59-3.63) | 0.44 |
P value | Â | 0.15 | 0.41 | Â |