The relationship between dietary patterns and overweight and obesity among adult in Jiangsu Province of China: a structural equation model

Table 5 Parameter estimates from the structural equation modelling of dietary patterns and overweight and obesity among individuals from Jiangsu Province, China in 2007–2014

Path analysis	Groups	Non-standardized coefficient	Standardized coefficients	S.E.	C.R.	P
Traditional pattern → Overweight and obesity	Men	0.001	0.121	0.000	2.083	0.037
Traditional pattern → Overweight and obesity	Women	0.004	0.089	0.003	1.157	0.247
Fruit-egg pattern → Overweight and obesity	Men	0.007	0.133	0.006	1.200	0.230
Fruit-egg pattern → Overweight and obesity	Women	−0.006	−0.118	0.005	−1.231	0.218
Nut-wine pattern → Overweight and obesity	Men	−0.010	−0.156	0.007	−1.448	0.148
Nut-wine pattern → Overweight and obesity	Women	0.000	−0.004	0.005	−0.064	0.949

ISSN: 1471-2458