From: Reduction of chronic malnutrition for infants in Bogotá, Colombia
Variable | Coefficient (Prevalence ratio) | Confidence Interval (95%) | |
---|---|---|---|
Length-for-age z-score | 0.81 | 0.70 | 0.92 |
Age in months | 0.94 | 0.91 | 0.98 |
Reference category (first child) | |||
Second child or older | 0.97 | 0.85 | 1.07 |
Reference category (locality 1) | |||
Locality 2 | 0.93 | 0.78 | 1.06 |
Locality 3 | 0.87 | 0.69 | 1.02 |
Reference category (male) | |||
Female | 1.01 | 0.90 | 1.10 |
Reference category (caregiver age < 40 years) | |||
Older than or equal to 40 years | 1.13 | 0.96 | 1.23 |
Reference category (education level: elementary) | |||
High school | 1.03 | 0.80 | 1.18 |
Technical or technological or professional | 1.06 | 0.82 | 1.20 |
Postgraduate | 1.20 | 0.94 | 1.29 |
Reference category (not exclusive breastfeeding) | |||
Exclusive breastfeeding | 0.99 | 0.74 | 1.16 |
Reference category (non-continued breastfeeding) | |||
Continued breastfeeding | 1.01 | 0.76 | 1.17 |
Reference category (no canned milk consumption) | |||
Consumption of canned milk | 0.83 | 0.66 | 0.97 |
Reference category (no fruit consumption) | |||
Fruits | 0.93 | 0.59 | 1.16 |
Reference category (no consumption of vegetables) | |||
Vegetables | 1.10 | 0.96 | 1.20 |
Reference category (no consumption of protein sources) | |||
Protein sources | 1.09 | 0.94 | 1.19 |
Reference category (no consumption of legumes) | |||
Legumes | 1.13 | 1.05 | 1.20 |
Reference category (no minimum frequency of consumption) | |||
Minimum frequency of consumption | 1.12 | 0.96 | 1.21 |
Reference category (no monitoring 1) | |||
Monitoring 1 | 1.12 | 0.76 | 1.27 |
Reference category (no monitoring 2) | |||
Monitoring 2 | 0.76 | 0.16 | 1.23 |
Reference category (less than 9 vouchers) | |||
9 or more vouchers | 0.92 | 0.76 | 1.04 |
Reference category (≤ 1.0 CLMW) | |||
> 1.0 CLMW | 1.09 | 1.00 | 1.16 |
Reference category (non-mother head of household) | |||
Mother head of household | 1.09 | 1.00 | 1.17 |
number of observations | 571 |