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Table 3 Pearson’s correlation (r) among the scores obtained in the evaluation of KAP of food handlers

From: Food safety knowledge, attitudes and practices of food handlers: A cross-sectional study in school kitchens in Espírito Santo, Brazil

  Knowledge p Attitudes p Practices p
Knowledge 0.158a 0.038 0.128 0.094
Attitudes    0.192a 0.012
  1. aThe correlation is significant at the 0.05 level according to Pearson’s correlation