TY - JOUR AU - da Vitória, Alyne Gomes AU - de Souza Couto Oliveira, Jhenifer AU - de Almeida Pereira, Louise Caroline AU - de Faria, Carolina Perim AU - de São José, Jackline Freitas Brilhante PY - 2021 DA - 2021/02/12 TI - Food safety knowledge, attitudes and practices of food handlers: A cross-sectional study in school kitchens in Espírito Santo, Brazil JO - BMC Public Health SP - 349 VL - 21 IS - 1 AB - The adoption and evaluation of good practices in food handling in food service are essential to minimizing foodborne diseases. The present study aimed to evaluate food safety knowledge, attitudes, and practices of food handlers in schools in Vitória, Brazil. SN - 1471-2458 UR - https://doi.org/10.1186/s12889-021-10282-1 DO - 10.1186/s12889-021-10282-1 ID - da Vitória2021 ER -