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Table 1 Knowledge of human brucellosis among household heads from nomadic pastoralists and mixed farming households, 2012–2013

From: Comparison of knowledge, attitude, and practices of animal and human brucellosis between nomadic pastoralists and non-pastoralists in Kenya

Variable

Category

Total

Nomadic Pastoralists

Mixed Farmers

P-value

n (%)

n (%)

n (%)

Total households

 

575 (100.0)

204 (35.5)

371 (64.5)

 

County

Kiambu

350 (60.9)

8 (3.92)

342 (92.2)

< 0.001

Marsabit

225 (39.1)

196 (96.1)

29 (7.82)

Heard of brucellosisa

Yes

479 (83.6)

171 (83.8)

308 (83.5)

0.874

No

89 (15.5)

32 (15.7)

57 (15.4)

 

Are humans affected by brucellosisa

Yes

431 (89.0)

148 (86.0)

283 (90.7)

0.073

No

11 (2.3)

7 (4.07)

4 (1.28)

 

Don’t know

42 (8.7)

17 (9.9)

25 (8.01)

 

How do humans get brucellosis?

Eating uncooked/ undercooked meat from an infected animal

90 (15.7)

11 (5.4)

79 (21.4)

< 0.001

Milking

59 (10.3)

6 (3.0)

53 (14.4)

< 0.001

Drinking/eating raw dairy products

26 (4.5)

3 (1.5)

23 (6.2)

0.016

Contact with aborted animal fetus

13 (2.3)

4 (2.0)

9 (2.4)

0.76

Herding

10 (1.75)

0 (0.0)

10 (2.7)

0.017

Slaughtering animals

4 (0.7)

0 (0.0)

4 (1.1)

0.304

Don’t know

146 (25.5)

68 (33.3)

78 (21.1)

0.003

Signs and symptoms of brucellosis

Chills

437 (76.3)

83 (40.7)

354 (95.9)

< 0.001

Lack of appetite

195 (34.0)

163 (79.9)

32 (8.67)

< 0.001

Joint pains

102 (17.8)

94 (46.1)

8 (2.2)

< 0.001

Fatigue

76 (13.3)

74 (36.3)

2 (0.5)

< 0.001

How is brucellosis prevented?

Boiling milk

104 (18.2)

8 (3.9)

96 (26.0)

< 0.001

Medication

54 (9.4)

26 (12.7)

28 (7.6)

0.058

Vaccination

15 (2.6)

0 (0.0)

15 (4.1)

0.01

Other methods

26 (4.5)

5 (2.5)

21 (5.7)

0.115

  1. aVariable has some missing data