|
He/she has experience in research or training on the subject
|
|
No
|
83.3 (73.3–90.0)**
|
83.3 (70.0–90.0)**
|
80.0 (63.3–90.0)**
|
|
Yes
|
86.7 (80.0–93.3)**
|
90.0 (83.3–96.7)**
|
90.0 (80.0–96.7)**
|
|
He/she is planning to pursue postgraduate studies
|
|
No
|
75.0 (65.0–93.3)
|
76.7 (63.3–90.0)**
|
73.3 (60.0–86.7)**
|
|
Yes
|
86.7 (80.0–93.3)
|
86.7 (76.7–93.3)**
|
86.7 (73.3–93.3)**
|
|
University
|
|
University A
|
83.3 (73.3–93.3)**
|
80.0 (66.7–90.0)**
|
76.7 (60.0–86.7)**
|
|
University B
|
86.7 (80.0–93.3)**
|
90.0 (80.0–93.3)**
|
90.0 (80.0–96.7)**
|
|
University C
|
86.7 (83.3–93.3)**
|
90.0 (83.3–96.7)**
|
90.0 (83.3–96.7)**
|
|
University provides sufficient knowledge to determine when to initiate antibiotic therapy
|
|
No
|
83.3 (73.3–93.3)
|
83.3 (63.3–93.3)**
|
73.3 (60.0–83.3)**
|
|
Yes
|
86.7 (80.0–93.3)
|
90.0 (80.0–96.7)**
|
86.7 (76.7–96.7)**
|
|
University provides sufficient knowledge to select the best antibiotic for each infection
|
|
No
|
83.3 (76.7–93.3)
|
90.0 (76.7–93.3)
|
83.3 (70.0–93.3)**
|
|
Yes
|
86.7 (80.0–93.3)
|
86.7 (80.0–93.3)
|
86.7 (76.7–96.7)**
|
|
University provides sufficient knowledge to understand the basic resistance mechanisms
|
|
No
|
86.7 (76.7–90.0)
|
90.0 (73.3–96.7)
|
80.0 (70.0–93.3)**
|
|
Yes
|
86.7 (76.7–93.3)
|
86.7 (80.0–93.3)
|
86.7 (76.7–96.7)**
|
|
University provides sufficient knowledge to interpret antibiograms
|
|
No
|
83.3 (76.7–93.3)
|
90.0 (80.0–93.3)
|
86.7 (73.3–96.7)
|
|
Yes
|
86.7 (76.7–93.3)
|
86.7 (76.7–96.7)
|
86.7 (76.7–93.3)
|
|
University provides sufficient knowledge to find sources of information on infections
|
|
No
|
86.7 (76.7–93.3)
|
90.0 (76.7–93.3)
|
83.3 (70.0–90.0)
|
|
Yes
|
86.7 (80.0–93.3)
|
86.7 (76.7–96.7)
|
86.7 (76.7–96.7)
|
|
University provides sufficient knowledge to change from intravenous antibiotics to oral antibiotics
|
|
No
|
86.7 (76.7–93.3)
|
90.0 (80.0–93.3)
|
86.7 (76.7–93.3)**
|
|
Yes
|
86.7 (76.7–93.3)
|
86.7 (76.7–96.7)
|
86.7 (73.3–93.3)**
|
|
General perception of the training received so far on the subject
|
|
He/she has not received training
|
76.7 (60.0–83.3)**
|
70.0 (63.3–83.3)**
|
63.3 (50.0–73.3)**
|
|
Mediocre /Poor
|
83.3 (76.7–93.3)**
|
90.0 (76.7–93.3)**
|
83.3 (71.7–93.3)**
|
|
Good
|
86.7 (80.0–93.3)**
|
86.7 (80.0–93.3)**
|
86.7 (80.0–93.3)**
|
|
Excellent
|
90.0 (80.0–96.7)**
|
90.0 (80.0–96.7)**
|
90.0 (80.0–00.0)**
|
