No. | Consultation contents | Number of consultation contents (n) | Constituent ratio (%) | Cumulative constituent ratio (%) | Classification of factora |
---|---|---|---|---|---|
1 | Respiratory symptoms | 35 | 23.18 | 23.28% | A |
2 | Masks | 22 | 14.57 | 37.85% | A |
3 | Disinfection | 18 | 11.92 | 49.77% | A |
4 | Non-respiratory symptoms | 11 | 7.28 | 57.05% | A |
5 | Other diseases | 10 | 6.62 | 63.68% | A |
6 | COVID-19 characteristics | 8 | 5.30 | 68.98% | A |
7 | Safe going out | 6 | 3.97 | 72.95% | A |
8 | Environment safety | 6 | 3.97 | 76.92% | A |
9 | Alcohol selection and storage | 6 | 3.97 | 80.90% | B |
10 | Body temperature measurement | 6 | 3.97 | 84.87% | B |
11 | Protective measures | 5 | 3.31 | 88.18% | B |
12 | Antiviral medication | 4 | 2.65 | 90.83% | C |
13 | Incubation period | 2 | 1.32 | 92.15% | C |
14 | Food safety | 2 | 1.32 | 93.48% | C |
15 | Basic disease type | 2 | 1.32 | 94.80% | C |
16 | Social issues | 1 | 0.66 | 95.47% | C |
17 | Aerosol infection | 1 | 0.66 | 96.13% | C |
18 | Disease characteristics | 1 | 0.66 | 96.79% | C |
19 | Ways to remove bats | 1 | 0.66 | 97.45% | C |
20 | Gastrointestinal symptoms | 1 | 0.66 | 98.11% | C |
21 | Drugs for enhancing immunity | 1 | 0.66 | 98.78% | C |
22 | Self-cure | 1 | 0.66 | 99.44% | C |
23 | Number of confirmed cases | 1 | 0.66 | 100.00% | C |
Total | 151 | 100 |