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Table 1 Characteristics and responses of students living in university dormitories to questions on kitchen sponge usage

From: Microbiological quality of kitchens sponges used in university student dormitories

Questions

Frequency

Percentage

College

 Medical

33

66%

 Nonmedical

17

34%

Year

 First

18

36%

 Second

4

8%

 Third

10

20%

 Fourth

13

26%

 Fifth

5

10%

How many students are using the sponge?

 One

15

30%

 Two

33

66%

 Three

2

4%

How long have you been using this sponge?

 Less than one month

29

58%

 Two months

16

32%

 Three months

2

4%

 More than three months

3

6%

Do you clean or sanitize the sponge?

 Yes

15

30%

 No

35

70%

Do you use this sponge in cleaning plates and silver utensils?

 Yes

47

94%

 No

3

6%

Do you use this sponge in cleaning cooking pot?

 Yes

45

90%

 No

5

10%

Do you use this sponge in cleaning cutting boards?

 Yes

32

64%

 No

18

36%

Do you use this sponge in cleaning stove?

 Yes

16

32%

 No

34

68%

Do you use this sponge in cleaning sink?

 Yes

13

26%

 No

37

74%

Do you use this sponge in cleaning surfaces beside the sink?

 Yes

15

30%

 No

35

70%

Do you use this sponge in cleaning spills on the kitchen floor?

 Yes

2

4%

 No

48

96%

Do you use this sponge in cleaning interior and exterior surfaces of the refrigerator?

 Yes

5

10%

 No

45

90%